The mechanisms of ameliorating effect of a green tea polyphenol on diabetic nephropathy based on dia...
The mechanisms of ameliorating effect of a green tea polyphenol on diabetic nephropathy based on diacylglycerol kinase α
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London: Nature Publishing Group UK
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English
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London: Nature Publishing Group UK
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Significant efforts have been made to ameliorate diabetic nephropathy (DN) by inhibiting protein kinase C. However, these efforts have not been successful in human trials, suggesting that novel therapeutic strategies are required. Thus far, it has been reported that green tea polyphenol epigallocatechin gallate (EGCg) improved albuminuria in DN in...
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The mechanisms of ameliorating effect of a green tea polyphenol on diabetic nephropathy based on diacylglycerol kinase α
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7366667
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7366667
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ISSN
2045-2322
E-ISSN
2045-2322
DOI
10.1038/s41598-020-68716-6
