Biological Properties, Bioactive Constituents, and Pharmacokinetics of Some Capsicum spp. and Capsai...
Biological Properties, Bioactive Constituents, and Pharmacokinetics of Some Capsicum spp. and Capsaicinoids
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Author / Creator
Batiha, Gaber El-Saber , Alqahtani, Ali , Ojo, Oluwafemi Adeleke , Shaheen, Hazem M. , Wasef, Lamiaa , Elzeiny, Mahmoud , Ismail, Mahmoud , Shalaby, Mahmoud , Murata, Toshihiro , Zaragoza-Bastida, Adrian , Rivero-Perez, Nallely , Magdy Beshbishy, Amany , Kasozi, Keneth Iceland , Jeandet, Philippe and Hetta, Helal F.
Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Pepper originated from the Capsicum genus, which is recognized as one of the most predominant and globally distributed genera of the Solanaceae family. It is a diverse genus, consisting of more than 31 different species including five domesticated species, Capsicum baccatum, C. annuum, C. pubescen, C. frutescens, and C. chinense. Pepper is the most...
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Full title
Biological Properties, Bioactive Constituents, and Pharmacokinetics of Some Capsicum spp. and Capsaicinoids
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Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7432674
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7432674
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ISSN
1422-0067,1661-6596
E-ISSN
1422-0067
DOI
10.3390/ijms21155179
