Polyphenols and Human Health: The Role of Bioavailability
Polyphenols and Human Health: The Role of Bioavailability
About this item
Full title
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Publisher
Switzerland: MDPI AG
Journal title
Language
English
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Publication information
Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Polyphenols are a group of phytochemicals with potential health-promoting effects. They are classified as flavonoid (flavonols, flavanols, flavones, flavanones, isoflavones, and anthocyanins) and non-flavonoid molecules (phenolic acids, hydroxycinnamic acids, lignans, stilbenes, and tannins). Although an increasing number of trials have shown a cor...
Alternative Titles
Full title
Polyphenols and Human Health: The Role of Bioavailability
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Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7833401
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7833401
Other Identifiers
ISSN
2072-6643
E-ISSN
2072-6643
DOI
10.3390/nu13010273
