Role of Bile Acids in the Regulation of Food Intake, and Their Dysregulation in Metabolic Disease
Role of Bile Acids in the Regulation of Food Intake, and Their Dysregulation in Metabolic Disease
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Bile acids are cholesterol-derived metabolites with a well-established role in the digestion and absorption of dietary fat. More recently, the discovery of bile acids as natural ligands for the nuclear farnesoid X receptor (FXR) and membrane Takeda G-protein-coupled receptor 5 (TGR5), and the recognition of the effects of FXR and TGR5 signaling hav...
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Full title
Role of Bile Acids in the Regulation of Food Intake, and Their Dysregulation in Metabolic Disease
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8066182
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8066182
Other Identifiers
ISSN
2072-6643
E-ISSN
2072-6643
DOI
10.3390/nu13041104
