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Specific Gut Microbial Environment in Lard Diet-Induced Prostate Cancer Development and Progression

Specific Gut Microbial Environment in Lard Diet-Induced Prostate Cancer Development and Progression

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8878430

Specific Gut Microbial Environment in Lard Diet-Induced Prostate Cancer Development and Progression

About this item

Full title

Specific Gut Microbial Environment in Lard Diet-Induced Prostate Cancer Development and Progression

Publisher

Switzerland: MDPI AG

Journal title

International journal of molecular sciences, 2022-02, Vol.23 (4), p.2214

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Lard diet (LD) is a risk factor for prostate cancer (PCa) development and progression. Two immunocompetent mouse models fed with isocaloric specific fat diets (LD) enriched in saturated and monounsaturated fatty acid (SMFA), showed significanftly enhanced PCa progression with weight gain compared with a fish oil diet (FOD). High gut microbial diver...

Alternative Titles

Full title

Specific Gut Microbial Environment in Lard Diet-Induced Prostate Cancer Development and Progression

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8878430

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8878430

Other Identifiers

ISSN

1422-0067,1661-6596

E-ISSN

1422-0067

DOI

10.3390/ijms23042214

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