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The Interaction of Polyphenols and the Gut Microbiota in Neurodegenerative Diseases

The Interaction of Polyphenols and the Gut Microbiota in Neurodegenerative Diseases

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_9785743

The Interaction of Polyphenols and the Gut Microbiota in Neurodegenerative Diseases

About this item

Full title

The Interaction of Polyphenols and the Gut Microbiota in Neurodegenerative Diseases

Publisher

Switzerland: MDPI AG

Journal title

Nutrients, 2022-12, Vol.14 (24), p.5373

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Polyphenols are secondary metabolites of plants and play a potential role in the prevention and treatment of neurodegenerative diseases (NND) such as Alzheimer’s disease (AD) and Parkinson’s disease (PD) due to their unique physiological functions such as acting as antioxidants, being anti-inflammatory, being neuroprotective, and promoting intestin...

Alternative Titles

Full title

The Interaction of Polyphenols and the Gut Microbiota in Neurodegenerative Diseases

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_9785743

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_9785743

Other Identifiers

ISSN

2072-6643

E-ISSN

2072-6643

DOI

10.3390/nu14245373

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