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Hydroxytyrosol and Its Potential Uses on Intestinal and Gastrointestinal Disease

Hydroxytyrosol and Its Potential Uses on Intestinal and Gastrointestinal Disease

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_9964144

Hydroxytyrosol and Its Potential Uses on Intestinal and Gastrointestinal Disease

About this item

Full title

Hydroxytyrosol and Its Potential Uses on Intestinal and Gastrointestinal Disease

Publisher

Switzerland: MDPI AG

Journal title

International journal of molecular sciences, 2023-02, Vol.24 (4), p.3111

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

In recent years, the phytoconstituents of foods in the Mediterranean diet (MD) have been the subject of several studies for their beneficial effects on human health. The traditional MD is described as a diet heavy in vegetable oils, fruits, nuts, and fish. The most studied element of MD is undoubtedly olive oil due precisely to its beneficial prope...

Alternative Titles

Full title

Hydroxytyrosol and Its Potential Uses on Intestinal and Gastrointestinal Disease

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_9964144

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_9964144

Other Identifiers

ISSN

1422-0067,1661-6596

E-ISSN

1422-0067

DOI

10.3390/ijms24043111

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