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Evaluation of temperate quality protein maize (QPM) hybrids for field performance and grain quality

Evaluation of temperate quality protein maize (QPM) hybrids for field performance and grain quality

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_scielo_journals_S0718_58392020000400598

Evaluation of temperate quality protein maize (QPM) hybrids for field performance and grain quality

About this item

Full title

Evaluation of temperate quality protein maize (QPM) hybrids for field performance and grain quality

Publisher

Chillán: Instituto de Investigaciones Agropecuarias

Journal title

Chilean journal of agricultural research, 2020-10, Vol.80 (4), p.598-607

Language

English

Formats

Publication information

Publisher

Chillán: Instituto de Investigaciones Agropecuarias

More information

Scope and Contents

Contents

Quality protein maize (QPM) (Zea mays L.) is primarily used for food in countries of tropical and sub-tropical regions where maize is the main source of protein. Although its cultivation in temperate regions is hampered by residues of exotic germplasm, it could be beneficial for use in livestock feeds as it was shown that substitution of standard m...

Alternative Titles

Full title

Evaluation of temperate quality protein maize (QPM) hybrids for field performance and grain quality

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_scielo_journals_S0718_58392020000400598

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_scielo_journals_S0718_58392020000400598

Other Identifiers

ISSN

0718-5839,0718-5820

E-ISSN

0718-5839

DOI

10.4067/S0718-58392020000400598

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