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Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking p...

Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking p...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_swepub_primary_oai_DiVA_org_umu_121692

Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohort

About this item

Full title

Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohort

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

Journal title

European journal of nutrition, 2017-04, Vol.56 (3), p.1157-1168

Language

English

Formats

Publication information

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

More information

Scope and Contents

Contents

Purpose
Acrylamide was classified as ‘probably carcinogenic’ to humans in 1994 by the International Agency for Research on Cancer. In 2002, public health concern increased when acrylamide was identified in starchy, plant-based foods, processed at high temperatures. The purpose of this study was to identify which food groups and lifestyle variabl...

Alternative Titles

Full title

Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohort

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_swepub_primary_oai_DiVA_org_umu_121692

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_swepub_primary_oai_DiVA_org_umu_121692

Other Identifiers

ISSN

1436-6207,1436-6215

E-ISSN

1436-6215

DOI

10.1007/s00394-016-1165-5

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