Growth and biofouling in kelp aquaculture (Saccharina latissima): the effect of location and wave ex...
Growth and biofouling in kelp aquaculture (Saccharina latissima): the effect of location and wave exposure
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Publisher
Dordrecht: Springer Netherlands
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Language
English
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Publication information
Publisher
Dordrecht: Springer Netherlands
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Scope and Contents
Contents
Seaweed aquaculture is receiving increasing attention for food and non-food applications in Europe, where it is still an emerging industry. The cultivation of seaweeds in the sea is attractive as it does not compete with agricultural crops for land and freshwater, whilst generating high yearly biomass yield. The selection of suitable cultivation si...
Alternative Titles
Full title
Growth and biofouling in kelp aquaculture (Saccharina latissima): the effect of location and wave exposure
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Record Identifier
TN_cdi_swepub_primary_oai_gup_ub_gu_se_295540
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_swepub_primary_oai_gup_ub_gu_se_295540
Other Identifiers
ISSN
0921-8971
E-ISSN
1573-5176
DOI
10.1007/s10811-020-02201-5