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Mobilization of lipid reserves during germination of oat (Avena sativa L.), a cereal rich in endospe...

Mobilization of lipid reserves during germination of oat (Avena sativa L.), a cereal rich in endospe...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_swepub_primary_oai_slubar_slu_se_30277

Mobilization of lipid reserves during germination of oat (Avena sativa L.), a cereal rich in endosperm oil

About this item

Full title

Mobilization of lipid reserves during germination of oat (Avena sativa L.), a cereal rich in endosperm oil

Publisher

Oxford: Oxford University Press

Journal title

Journal of experimental botany, 2010-06, Vol.61 (11), p.3089-3099

Language

English

Formats

Publication information

Publisher

Oxford: Oxford University Press

More information

Scope and Contents

Contents

Since the cereal endosperm is a dead tissue in the mature grain, β-oxidation is not possible there. This raises the question about the use of the endosperm oil in cereal grains during germination. In this study, mobilization of lipids in different tissues of germinating oat grains was analysed using thin-layer and gas chromatography. The data imply...

Alternative Titles

Full title

Mobilization of lipid reserves during germination of oat (Avena sativa L.), a cereal rich in endosperm oil

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_swepub_primary_oai_slubar_slu_se_30277

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_swepub_primary_oai_slubar_slu_se_30277

Other Identifiers

ISSN

0022-0957,1460-2431

E-ISSN

1460-2431

DOI

10.1093/jxb/erq141