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44 results for Ashmore,+Catherine

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Select record 21
ArticlesPeer ReviewedFull Text
Parent’s Perception of the Types of Support Given to Families with an Infant with Phenylketonuria
Author / Creator:Cassidy, Sophie ; Evans, Sharon ; Pinto, Alex ; Daly, Anne ; Ashmore, Catherine ; Ford, Suzanne ; Buckley, Sharon ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2023-05, Vol.15 (10), p.2328
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Phenylalanine-Free Infant Formula in Patients with Phenylketonuria: A Retrospective Study
Author / Creator:Yilmaz Nas, Ozlem ; Ashmore, Catherine ; Evans, Sharon ; Pinto, Alex ; Daly, Anne ; Yabancı Ayhan, Nurcan ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2024-07, Vol.16 (14), p.2204
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The Challenges and Dilemmas of Interpreting Protein Labelling of Prepackaged Foods Encountered by the PKU Community
Author / Creator:Hall, Imogen ; Pinto, Alex ; Evans, Sharon ; Daly, Anne ; Ashmore, Catherine ; Ford, Suzanne ; Buckley, Sharon ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2022-03, Vol.14 (7), p.1355
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Impact of Fruit and Vegetable Protein vs. Milk Protein on Metabolic Control of Children with Phenylketonuria: A Randomized Crossover Controlled Trial
Author / Creator:Pinto, Alex ; Daly, Anne ; Rocha, Júlio César ; Ashmore, Catherine ; Evans, Sharon ; Jackson, Richard ; Payne, Anne ; Hickson, Mary ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2022-10, Vol.14 (20), p.4268
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Preliminary Data on Free Use of Fruits and Vegetables Containing Phenylalanine 76–100 mg/100 g of Food in 16 Children with Phenylketonuria: 6 Months Follow-Up
Author / Creator:Pinto, Alex ; Daly, Anne ; Rocha, Júlio César ; Ashmore, Catherine ; Evans, Sharon ; Jackson, Richard ; Hickson, Mary ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2023-07, Vol.15 (13), p.3046
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A 3 Year Longitudinal Prospective Review Examining the Dietary Profile and Contribution Made by Special Low Protein Foods to Energy and Macronutrient Intake in Children with Phenylketonuria
Author / Creator:Daly, Anne ; Evans, Sharon ; Pinto, Alex ; Ashmore, Catherine ; Rocha, Júlio César ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2020-10, Vol.12 (10), p.3153
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Select record 27
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Efficacy of a New Low-Protein Multimedia Diet App for PKU
Author / Creator:Evans, Sharon ; Ashmore, Catherine ; Daly, Anne ; Dhadwar, Perninder ; Syed, Atif ; Lecocq, Olivia ; Jackson, Richard ; Pinto, Alex ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2022-05, Vol.14 (11), p.2182
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Select record 28
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Accidental Consumption of Aspartame in Phenylketonuria: Patient Experiences
Author / Creator:Newbould, Ella ; Pinto, Alex ; Evans, Sharon ; Ford, Suzanne ; O’Driscoll, Mike ; Ashmore, Catherine ; Daly, Anne ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2021-02, Vol.13 (2), p.707
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Hungry for Change: The Experiences of People with PKU, and Their Caregivers, When Eating Out
Author / Creator:Poole, Grace ; Pinto, Alex ; Evans, Sharon ; Ford, Suzanne ; O’Driscoll, Mike ; Buckley, Sharon ; Ashmore, Catherine ; Daly, Anne ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2022-01, Vol.14 (3), p.626
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Select record 30
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Mealtime Anxiety and Coping Behaviour in Parents and Children during Weaning in PKU: A Case-Control Study
Author / Creator:Evans, Sharon ; Daly, Anne ; Wildgoose, Jo ; Cochrane, Barbara ; Ashmore, Catherine ; Kearney, Shauna ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2019-11, Vol.11 (12), p.2857
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Select record 31
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Growth, Protein and Energy Intake in Children with PKU Taking a Weaning Protein Substitute in the First Two Years of Life: A Case-Control Study
Author / Creator:Evans, Sharon ; Daly, Anne ; Wildgoose, Jo ; Cochrane, Barbara ; Chahal, Satnam ; Ashmore, Catherine ; Loveridge, Nik ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2019-03, Vol.11 (3), p.552
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Select record 32
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Impact on Diet Quality and Burden of Care in Sapropterin Dihydrochloride Use in Children with Phenylketonuria: A 6 Month Follow-Up Report
Author / Creator:Gama, Maria Inês ; Daly, Anne ; Ashmore, Catherine ; Evans, Sharon ; Moreira-Rosário, André ; Rocha, Júlio César ; MacDonald, Anita
Publisher:Basel: MDPI AG
Journal title:Nutrients, 2023-08, Vol.15 (16), p.3603
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Select record 33
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Growth and Body Composition in PKU Children—A Three-Year Prospective Study Comparing the Effects of L-Amino Acid to Glycomacropeptide Protein Substitutes
Author / Creator:Daly, Anne ; Högler, Wolfgang ; Crabtree, Nicola ; Shaw, Nick ; Evans, Sharon ; Pinto, Alex ; Jackson, Richard ; Strauss, Boyd J. ; Wilcox, Gisela ; Rocha, Júlio C. ; Ashmore, Catherine ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2021-04, Vol.13 (4), p.1323
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Select record 34
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UK Patient Access to Low-Protein Prescription Foods in Phenylketonuria (PKU): An Uneasy Path
Author / Creator:Evans, Sharon ; Arbuckle, Cameron ; Ashmore, Catherine ; Bailey, Sarah ; Blaauw, Giana ; Chaudhry, Wahid ; Dale, Clare ; Daly, Anne ; Downey, Breanna ; Dundas, Jane ; Ellerton, Charlotte ; Ford, Suzanne ; Gaff, Lisa ; Gribben, Joanna ; Grimsley, Anne ; Hill, Melanie ; Murphy, Laura ; Newby, Camille ; Oxley, Natalia ; Pereira, Rachel ; Pinto, Alex ; Skeath, Rachel ; Sparks, Alexa ; Tapley, Simon ; Terry, Allyson ; Wood, Georgina ; Woodall, Alison ; Yeung, Katie ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2025-02, Vol.17 (3), p.392
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Select record 35
ArticlesPeer ReviewedFull Text
How Does Feeding Development and Progression onto Solid Foods in PKU Compare with Non-PKU Children During Weaning?
Author / Creator:Evans, Sharon ; Daly, Anne ; Wildgoose, Jo ; Cochrane, Barbara ; Chahal, Satnam ; Ashmore, Catherine ; Loveridge, Nik ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2019-02, Vol.11 (3), p.529
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Select record 36
ArticlesPeer ReviewedFull Text
Provision and Supervision of Food and Protein Substitute in School for Children with PKU: Parent Experiences
Author / Creator:Jones, Hannah ; Pinto, Alex ; Evans, Sharon ; Ford, Suzanne ; O’Driscoll, Mike ; Buckley, Sharon ; Ashmore, Catherine ; Daly, Anne ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2021-10, Vol.13 (11), p.3863
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Select record 37
ArticlesPeer ReviewedFull Text
Physical Growth of Patients with Hereditary Tyrosinaemia Type I: A Single-Centre Retrospective Study
Author / Creator:Yilmaz, Ozlem ; Daly, Anne ; Pinto, Alex ; Ashmore, Catherine ; Evans, Sharon ; Gupte, Girish ; Jackson, Richard ; Yabanci Ayhan, Nurcan ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2021-08, Vol.13 (9), p.3070
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Select record 38
ArticlesPeer ReviewedFull Text
Preliminary Investigation to Review If a Glycomacropeptide Compared to L-Amino Acid Protein Substitute Alters the Pre- and Postprandial Amino Acid Profile in Children with Phenylketonuria
Author / Creator:Daly, Anne ; Evans, Sharon ; Pinto, Alex ; Jackson, Richard ; Ashmore, Catherine ; Rocha, Júlio César ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2020-08, Vol.12 (8), p.2443
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Select record 39
ArticlesPeer ReviewedFull Text
Natural Protein Intake in Children with Phenylketonuria: Prescription vs. Actual Intakes
Author / Creator:Pinto, Alex ; Daly, Anne ; Rocha, Júlio César ; Ashmore, Catherine ; Evans, Sharon ; Ilgaz, Fatma ; Hickson, Mary ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2023-11, Vol.15 (23), p.4903
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Select record 40
ArticlesPeer ReviewedFull Text
Protein Labelling Accuracy for UK Patients with PKU Following a Low Protein Diet
Author / Creator:Kraleva, Dilyana ; Evans, Sharon ; Pinto, Alex ; Daly, Anne ; Ashmore, Catherine ; Pointon-Bell, Kiri ; Rocha, Júlio César ; MacDonald, Anita
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2020-11, Vol.12 (11), p.3440
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Showing 21 to 40 of 44 results

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Parent’s Perception of the Types of Support Given to Families with an Infant with Phenylketonuria

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Phenylalanine-Free Infant Formula in Patients with Phenylketonuria: A Retrospective Study

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The Challenges and Dilemmas of Interpreting Protein Labelling of Prepackaged Foods Encountered by the PKU Community

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Impact of Fruit and Vegetable Protein vs. Milk Protein on Metabolic Control of Children with Phenylketonuria: A Randomized Crossover Controlled Trial

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Preliminary Data on Free Use of Fruits and Vegetables Containing Phenylalanine 76–100 mg/100 g of Food in 16 Children with Phenylketonuria: 6 Months Follow-Up

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A 3 Year Longitudinal Prospective Review Examining the Dietary Profile and Contribution Made by Special Low Protein Foods to Energy and Macronutrient Intake in Children with Phenylketonuria

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Efficacy of a New Low-Protein Multimedia Diet App for PKU

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Accidental Consumption of Aspartame in Phenylketonuria: Patient Experiences

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Hungry for Change: The Experiences of People with PKU, and Their Caregivers, When Eating Out

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Mealtime Anxiety and Coping Behaviour in Parents and Children during Weaning in PKU: A Case-Control Study

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Growth, Protein and Energy Intake in Children with PKU Taking a Weaning Protein Substitute in the First Two Years of Life: A Case-Control Study

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Impact on Diet Quality and Burden of Care in Sapropterin Dihydrochloride Use in Children with Phenylketonuria: A 6 Month Follow-Up Report

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Growth and Body Composition in PKU Children—A Three-Year Prospective Study Comparing the Effects of L-Amino Acid to Glycomacropeptide Protein Substitutes

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UK Patient Access to Low-Protein Prescription Foods in Phenylketonuria (PKU): An Uneasy Path

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How Does Feeding Development and Progression onto Solid Foods in PKU Compare with Non-PKU Children During Weaning?

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Provision and Supervision of Food and Protein Substitute in School for Children with PKU: Parent Experiences

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Physical Growth of Patients with Hereditary Tyrosinaemia Type I: A Single-Centre Retrospective Study

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Preliminary Investigation to Review If a Glycomacropeptide Compared to L-Amino Acid Protein Substitute Alters the Pre- and Postprandial Amino Acid Profile in Children with Phenylketonuria

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Natural Protein Intake in Children with Phenylketonuria: Prescription vs. Actual Intakes

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Protein Labelling Accuracy for UK Patients with PKU Following a Low Protein Diet

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