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207 results for Volatile+Organic+Compounds/isolation+

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Select record 21
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Phenolic and Volatile Composition of a Dry Spearmint (Mentha spicata L.) Extract
Author / Creator:Cirlini, Martina ; Mena, Pedro ; Tassotti, Michele ; Herrlinger, Kelli ; Nieman, Kristin ; Dall’Asta, Chiara ; Del Rio, Daniele
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2016-08, Vol.21 (8), p.1007-1007
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Hyphenated Mass Spectrometry versus Real-Time Mass Spectrometry Techniques for the Detection of Volatile Compounds from the Human Body
Author / Creator:Gould, Oliver ; Drabińska, Natalia ; Ratcliffe, Norman ; de Lacy Costello, Ben
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2021-11, Vol.26 (23), p.7185
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Dynamic Environmental Interactions Shape the Volatile Compounds of Agarwood Oils Extracted from Aquilaria sinensis Using Supercritical Carbon Dioxide
Author / Creator:Zhang, Wenxian ; Qian, Sizhu ; Wu, Dehuai ; Yan, Qiaoling ; Chung, Jen-Ping ; Jiang, Yongmei
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2025-02, Vol.30 (4), p.945
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Determination of Volatile Compounds in Nut-Based Milk Alternative Beverages by HS-SPME Prior to GC-MS Analysis
Author / Creator:Manousi, Natalia ; Zachariadis, George A.
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2019-08, Vol.24 (17), p.3091
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Lipopeptides, a novel protein, and volatile compounds contribute to the antifungal activity of the biocontrol agent Bacillus atrophaeus CAB-1
Author / Creator:Zhang, Xiaoyun ; Li, Baoqing ; Wang, Ye ; Guo, Qinggang ; Lu, Xiuyun ; Li, Shezeng ; Ma, Ping
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:Applied microbiology and biotechnology, 2013-11, Vol.97 (21), p.9525-9534
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Tandem Solid-Phase Extraction Columns for Simultaneous Aroma Extraction and Fractionation of Wuliangye and Other Baijiu
Author / Creator:He, Zhanglan ; Yang, Kangzhuo ; Liu, Zhipeng ; An, Mingzhe ; Qiao, Zongwei ; Zhao, Dong ; Zheng, Jia ; Qian, Michael
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2021-10, Vol.26 (19), p.6030
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Volatile Compounds and Antioxidant and Antimicrobial Activities of Selected Citrus Essential Oils Originated from Nepal
Author / Creator:Bhandari, Devi Prasad ; Poudel, Darbin Kumar ; Satyal, Prabodh ; Khadayat, Karan ; Dhami, Sital ; Aryal, Dipa ; Chaudhary, Pratiksha ; Ghimire, Aakash ; Parajuli, Niranjan
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2021-11, Vol.26 (21), p.6683
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Cape Gooseberry (Physalis peruviana L.) Volatile Compounds Determination by Vacuum-Assisted Sorbent Extraction (VASE)—Selected Aspects
Author / Creator:Jeleń, Henryk H. ; Marcinkowska, Monika
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2024-07, Vol.29 (15), p.3477
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Optimization of Extraction Conditions and Characterization of Volatile Organic Compounds of Eugenia klotzschiana O. Berg Fruit Pulp
Author / Creator:Mariano, Ana P. X. ; Ramos, Ana L. C. C. ; de Oliveira Júnior, Afonso H. ; García, Yesenia M. ; de Paula, Ana C. C. F. F. ; Silva, Mauro R. ; Augusti, Rodinei ; de Araújo, Raquel L. B. ; Melo, Júlio O. F.
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2022-01, Vol.27 (3), p.935
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Gas Chromatography–Mass Spectrometry Analysis of Volatile Organic Compounds from Three Endemic Iris Taxa: Headspace Solid-Phase Microextraction vs. Hydrodistillation
Author / Creator:Friščić, Maja ; Maleš, Željan ; Maleš, Ivanka ; Duka, Ivan ; Radonić, Ani ; Mitić, Božena ; Hruševar, Dario ; Jurić, Sandra ; Jerković, Igor
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2024-08, Vol.29 (17), p.4107
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The Development and Optimisation of a Urinary Volatile Organic Compound Analytical Platform Using Gas Sensor Arrays for the Detection of Colorectal Cancer
Author / Creator:Arasaradnam, Ramesh P. ; Krishnamoorthy, Ashwin ; Hull, Mark A. ; Wheatstone, Peter ; Kvasnik, Frank ; Persaud, Krishna C.
Publisher:Switzerland: MDPI AG
Journal title:Sensors (Basel, Switzerland), 2025-01, Vol.25 (3), p.599
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ArticlesPeer ReviewedFull Text
Pattern Recognition and Anomaly Detection by Self-Organizing Maps in a Multi Month E-nose Survey at an Industrial Site
Author / Creator:Licen, Sabina ; Di Gilio, Alessia ; Palmisani, Jolanda ; Petraccone, Stefania ; de Gennaro, Gianluigi ; Barbieri, Pierluigi
Publisher:Switzerland: MDPI AG
Journal title:Sensors (Basel, Switzerland), 2020-03, Vol.20 (7), p.1887
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An Optimized SPME-GC-MS Method for Volatile Metabolite Profiling of Different Alfalfa (Medicago sativa L.) Tissues
Author / Creator:Yang, Dong-Sik ; Lei, Zhentian ; Bedair, Mohamed ; Sumner, Lloyd W.
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2021-10, Vol.26 (21), p.6473
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ArticlesPeer ReviewedFull Text
Comparative Analysis of Hydrosol Volatile Components of Citrus × Aurantium ‘Daidai’ and Citrus × Aurantium L. Dried Buds with Different Extraction Processes Using Headspace-Solid-Phase Microextraction...
Author / Creator:Xie, Xinyue ; Xue, Huiling ; Ma, Baoshan ; Guo, Xiaoqian ; Xia, Yanli ; Yang, Yuxia ; Xu, Ke ; Li, Ting ; Luo, Xia
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2024-07, Vol.29 (15), p.3498
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Characterization of the Key Aroma Compounds in Marselan Wine by Gas Chromatography-Olfactometry, Quantitative Measurements, Aroma Recombination, and Omission Tests
Author / Creator:Lyu, Jiaheng ; Ma, Yue ; Xu, Yan ; Nie, Yao ; Tang, Ke
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2019-08, Vol.24 (16), p.2978
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Distribution of Volatile Compounds in Different Fruit Structures in Four Tomato Cultivars
Author / Creator:Li, Jian ; Di, Taiju ; Bai, Jinhe
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2019-07, Vol.24 (14), p.2594
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Sesquiterpenes from Brown Algae
Author / Creator:Moreno-Gutiérrez, Irene ; Berenguel-Gómez, Sonia ; Muñoz-Dorado, Manuel ; Álvarez-Corral, Míriam ; Rodríguez-García, Ignacio
Publisher:Switzerland: MDPI AG
Journal title:Marine drugs, 2025-05, Vol.23 (5), p.210
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Green Extraction of Volatile Terpenes from Artemisia annua L
Author / Creator:Mandić, Marta ; Ivančić, Ivona ; Cvetnić, Matija ; Ferrante, Claudio ; Orlando, Giustino ; Vladimir-Knežević, Sanda
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2025-04, Vol.30 (7), p.1638
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Bioactivity of volatile organic compounds by Aureobasidium species against gray mold of tomato and table grape
Author / Creator:Di Francesco, A. ; Zajc, J. ; Gunde-Cimerman, N. ; Aprea, E. ; Gasperi, F. ; Placì, N. ; Caruso, F. ; Baraldi, E.
Publisher:Dordrecht: Springer Netherlands
Journal title:World journal of microbiology & biotechnology, 2020-11, Vol.36 (11), p.171-171, Article 171
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Identification and Field Evaluation of Fermentation Volatiles from Wine and Vinegar that Mediate Attraction of Spotted Wing Drosophila, Drosophila suzukii
Author / Creator:Cha, Dong H. ; Adams, Todd ; Rogg, Helmuth ; Landolt, Peter J.
Publisher:New York: Springer-Verlag
Journal title:Journal of chemical ecology, 2012-11, Vol.38 (11), p.1419-1431
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Showing 21 to 40 of 207 results

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Phenolic and Volatile Composition of a Dry Spearmint (Mentha spicata L.) Extract

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Hyphenated Mass Spectrometry versus Real-Time Mass Spectrometry Techniques for the Detection of Volatile Compounds from the Human Body

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Dynamic Environmental Interactions Shape the Volatile Compounds of Agarwood Oils Extracted from Aquilaria sinensis Using Supercritical Carbon Dioxide

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Determination of Volatile Compounds in Nut-Based Milk Alternative Beverages by HS-SPME Prior to GC-MS Analysis

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Lipopeptides, a novel protein, and volatile compounds contribute to the antifungal activity of the biocontrol agent Bacillus atrophaeus CAB-1

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Tandem Solid-Phase Extraction Columns for Simultaneous Aroma Extraction and Fractionation of Wuliangye and Other Baijiu

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Volatile Compounds and Antioxidant and Antimicrobial Activities of Selected Citrus Essential Oils Originated from Nepal

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Cape Gooseberry (Physalis peruviana L.) Volatile Compounds Determination by Vacuum-Assisted Sorbent Extraction (VASE)—Selected Aspects

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Optimization of Extraction Conditions and Characterization of Volatile Organic Compounds of Eugenia klotzschiana O. Berg Fruit Pulp

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Gas Chromatography–Mass Spectrometry Analysis of Volatile Organic Compounds from Three Endemic Iris Taxa: Headspace Solid-Phase Microextraction vs. Hydrodistillation

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The Development and Optimisation of a Urinary Volatile Organic Compound Analytical Platform Using Gas Sensor Arrays for the Detection of Colorectal Cancer

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Pattern Recognition and Anomaly Detection by Self-Organizing Maps in a Multi Month E-nose Survey at an Industrial Site

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An Optimized SPME-GC-MS Method for Volatile Metabolite Profiling of Different Alfalfa (Medicago sativa L.) Tissues

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Comparative Analysis of Hydrosol Volatile Components of Citrus × Aurantium ‘Daidai’ and Citrus × Aurantium L. Dried Buds with Different Extraction Processes Using Headspace-Solid-Phase Microextraction...

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Characterization of the Key Aroma Compounds in Marselan Wine by Gas Chromatography-Olfactometry, Quantitative Measurements, Aroma Recombination, and Omission Tests

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Distribution of Volatile Compounds in Different Fruit Structures in Four Tomato Cultivars

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Sesquiterpenes from Brown Algae

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Green Extraction of Volatile Terpenes from Artemisia annua L

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Bioactivity of volatile organic compounds by Aureobasidium species against gray mold of tomato and table grape

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Identification and Field Evaluation of Fermentation Volatiles from Wine and Vinegar that Mediate Attraction of Spotted Wing Drosophila, Drosophila suzukii

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