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European communities no. 25 (1975). Agreement between the European Economic Community and the world food programme on the supply of skimmed milk powder as food aid to developing countries (with exchan...
Author / Creator:Great Britain. Parliament. House of Commons.
Publisher:[London] : House of Commons, 1975.
Date:1975.
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Miscellaneous No. 7 (1973). Agreement between the European Economic Community and the world food programme on the supply of milk fats to developing countries (with exchange of letters) [electronic res...
Author / Creator:Great Britain. Parliament. House of Commons.
Publisher:[London] : House of Commons, 1973.
Date:1973.
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Altered harvest : agriculture, genetics, and the fate of the world's food supply / by Jack Doyle.
Author / Creator:Doyle, Jack, 1947-
Publisher:New York, N.Y., U.S.A. : Viking, 1985.
Date:1985.
Call Numbers:N338.1973/6
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The economics of the wartime shortage : a history of British food supplies in the Napoleonic War and in World Wars I and II / Mancur Olson.
Author / Creator:Olson, Mancur, 1932-
Publisher:Durham, N.C. : Duke University Press, 1963.
Date:1963.
Call Numbers:T0213514
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A tour of the world : being a broad survey of the earth's surface, bringing out the great world features of land and sea, climate, food supply and industries / by J.W. Page.
Author / Creator:Page, W. J.
Publisher:London : Macdonald & Evans, 1914.
Date:1914.
Call Numbers:910.7/P
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Video
World of plenty [motion picture]
Publisher:Great Britain : Paul Rotha Productions, 1943.
Date:1943.
Call Numbers:C154 , C153
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The world's food / editor in charge of this volume: Clyde L. King.
Author / Creator:American Academy of Political and Social Science.
Publisher:Philadelphia : The American Academy of Political and Social Science, 1917.
Date:1917.
Call Numbers:T0008871
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Books
Food and nutrition: creating a well-fed world.
Publisher:[Rome : World Food Day Secretariat, Food and Agriculture Organization of the United Nations, [1992]
Date:[1992]
Call Numbers:NQ338.19/23
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Books
Starvation in Europe / by Geoffrey H. Bourne.
Author / Creator:Bourne, Geoffrey H. (Geoffrey Howard), 1909-1988.
Publisher:London : Allen & Unwin, 1943.
Date:1943.
Call Numbers:T0131493
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World Food Programme : a story of multilateral aid.
Publisher:[Rome?] : United Nations : Food and Agriculture Organization of the United Nations, 1973.
Edition:3rd ed., rev.
Date:1973.
Call Numbers:T0403784 , T0213330
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Starvation over Europe (made in Germany) : a documented record, 1943.
Author / Creator:Shub, Boris.
Publisher:[New York : Institute of Jewish Affairs of the American Jewish Congress and World Jewish Congress, 1943].
Date:1943].
Call Numbers:T0131065 , E940.534/INS
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Food administration in India, 1939-47 / Henry Knight.
Author / Creator:Knight, Henry Sir.
Publisher:Stanford, Calif. : Stanford University Press, [1954]
Date:[1954]
Call Numbers:T0213497
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Food enough / by John D. Black.
Author / Creator:Black, John D. (John Donald), 1883-1960.
Publisher:Lancaster, Pa. : The Jaques Cattell Press, [1943]
Date:[1943]
Call Numbers:T0212546
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Books
Germany's food and England's plan to starve her out : a study by German experts / edited by Paul Eltzbacher ; English version edited by S. Russel Wells ; with a critical introduction by A.D. Waller.
Publisher:London : Published by Hodder and Stoughton for the University of London Press, 1915.
Date:1915.
Call Numbers:T0131659
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Nutrition and food supply : the war and after / ed. by J.D. Black.
Author / Creator:Black, John Donald, 1883-1960.
Publisher:Philad. : Amer. Acad. Polit. Soc. Sci., 1943.
Date:1943.
Call Numbers:T0131509
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Food "crisis," / by Roy F. Hendrickson.
Author / Creator:Hendrickson, Roy F., 1903-
Publisher:Garden City, New York : Doubleday, Doran and company, inc., 1943.
Edition:1st ed.
Date:1943.
Call Numbers:T0130159
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FAO/WFP joint guidelines for crop and food security assessment missions (CFSAMs).
Author / Creator:Food and Agriculture Organization of the United Nations.
Publisher:Rome : Food and Agriculture Organization of the United Nations and World Food Programme, 2009.
Date:2009.
Call Numbers:N363.883/5 DISC
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Books
Food supplies in peace and war / by Sir R. Henry Rew.
Author / Creator:Rew, R. Henry Sir.
Publisher:London : Longmans, 1920.
Date:1920.
Call Numbers:T0004477
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Books
Relief and rehabilitation / by Herbert H. Lehman.
Author / Creator:Lehman, Herbert H. (Herbert Henry), 1878-1963.
Publisher:New York : Foreign Policy Association, Incorporated, [1943]
Date:[1943]
Call Numbers:NQ940.5477/1
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Books
Studies in food rationing / by Judith Russell and Renee Fantin ; under the general supervision of Harvey C. Mansfield.
Author / Creator:Russell, Judith.
Publisher:Washington, D.C. : Office of Temporary Controls, Office of Price Administration, 1947.
Date:1947.
Call Numbers:T0130869
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European communities no. 25 (1975). Agreement between the European Economic Community and the world food programme on the supply of skimmed milk powder as food aid to developing countries (with exchan...

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Miscellaneous No. 7 (1973). Agreement between the European Economic Community and the world food programme on the supply of milk fats to developing countries (with exchange of letters) [electronic res...

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Altered harvest : agriculture, genetics, and the fate of the world's food supply / by Jack Doyle.

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The economics of the wartime shortage : a history of British food supplies in the Napoleonic War and in World Wars I and II / Mancur Olson.

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A tour of the world : being a broad survey of the earth's surface, bringing out the great world features of land and sea, climate, food supply and industries / by J.W. Page.

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World of plenty [motion picture]

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The world's food / editor in charge of this volume: Clyde L. King.

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Food and nutrition: creating a well-fed world.

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Starvation in Europe / by Geoffrey H. Bourne.

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World Food Programme : a story of multilateral aid.

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Starvation over Europe (made in Germany) : a documented record, 1943.

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Food administration in India, 1939-47 / Henry Knight.

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Food enough / by John D. Black.

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Germany's food and England's plan to starve her out : a study by German experts / edited by Paul Eltzbacher ; English version edited by S. Russel Wells ; with a critical introduction by A.D. Waller.

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Nutrition and food supply : the war and after / ed. by J.D. Black.

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Food "crisis," / by Roy F. Hendrickson.

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FAO/WFP joint guidelines for crop and food security assessment missions (CFSAMs).

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Food supplies in peace and war / by Sir R. Henry Rew.

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Relief and rehabilitation / by Herbert H. Lehman.

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Studies in food rationing / by Judith Russell and Renee Fantin ; under the general supervision of Harvey C. Mansfield.

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