Search the collection | Collection - State Library of NSW

Skip to main content

Catalogue View old catalogue

View old catalogue

Database status - alerts

Please note: Access to our subscribed databases are currently down. We are working to resolve the issue, and apologise for the inconvenience.

3 results for Australian+Society+of+Viticulture+and+Oenology.+Proceedings,+ASVO+Seminar+;+2002.

Sort by:

Sort by

Limit results to:

20 per page

3 results for Australian+Society+of+Viticulture+and+Oenology.+Proceedings,+ASVO+Seminar+;+2002.

Export to excel

Export record to excel

File type to download

Beta version

Export this record
Export to excel
Print
Export record to excel
File type to download
Beta version
Select record 1
Books
Managing water : proceedings, ASVO Seminar, Mildura Arts Centre, Mildura, Victoria, Friday, 12 July 2002 / edited by Chris Dundon ... [et al.] ; compiled by Val Rechner.
Author / Creator:ASVO Seminar, (2002 : Mildura, Vic.)
Publisher:Adelaide : Australian Society of Viticulture and Oenology, 2002.
Date:2002.
Export this record
Export to excel
Print
Export record to excel
File type to download
Beta version
Select record 2
Books
Merlot : the challenge : proceedings, ASVO Seminar, Rydges Resort, Eagle Hawk Hill, Canberra ACT, Thursday 22 November 2001 / edited by Susanne Bell ... [et al.] ; compiled by Val Rechner.
Author / Creator:ASVO Seminar, (2001 : Canberra, A.C.T.)
Publisher:Adelaide : Australian Society of Viticulture and Oenology, 2002.
Date:2002.
Call Numbers:NQ663.22309/1
For use in the Library
Export this record
Export to excel
Print
Export record to excel
File type to download
Beta version
Select record 3
Books
Who's running this show? : future directions for the Australian wine show system : proceedings, ASVO Seminar, William Angliss Institute of TAFE, Melbourne, Victoria, Thursday 9 August 2001 / edited by...
Author / Creator:ASVO Seminar, (2001 : Melbourne, Vic.)
Publisher:Adelaide : Australian Society of Viticulture and Oenology, 2002.
Date:2002.
Call Numbers:NQ663.20799/1
For use in the Library