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71 results for Chlorine+Compounds+-+pharmacology

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A systematic review on chlorine dioxide as a disinfectant
Author / Creator:Jefri, Umi Haida Nadia Mohamed ; Khan, Abdullah ; Lim, Ya Chee ; Lee, Kah Seng ; Liew, Kai Bin ; Kassab, Yaman Walid ; Choo, Chee-Yan ; Al-Worafi, Yaser Mohammed ; Ming, Long Chiau ; Kalusalingam, Anandarajagopal
Publisher:Romania: Carol Daila University Foundation
Journal title:Journal of medicine and life, 2022-03, Vol.15 (3), p.313-318
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ArticlesPeer ReviewedFull Text
Persistence and Elimination of Human Norovirus in Food and on Food Contact Surfaces: A Critical Review
Author / Creator:Cook, Nigel ; Knight, Angus ; Richards, Gary P
Publisher:United States: Elsevier Limited
Journal title:Journal of food protection, 2016-07, Vol.79 (7), p.1273-1294
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Effects of the Preferential Oxidation of Phenolic Lignin Using Chlorine Dioxide on Pulp Bleaching Efficiency
Author / Creator:Liu, Yi ; Deng, Baojuan ; Liang, Jiarui ; Li, Jiao ; Liu, Baojie ; Wang, Fei ; Qin, Chengrong ; Yao, Shuangquan
Publisher:Switzerland: MDPI AG
Journal title:International journal of molecular sciences, 2022-11, Vol.23 (21), p.13310
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ArticlesPeer ReviewedFull Text
Periodic detection and disinfection maintenance of dental unit waterlines in dental simulation head model laboratories
Author / Creator:Li, Biyao ; Hu, Yuya ; Wang, Yiqi ; Zhang, Chengqi ; Wang, Zimo ; Peng, Xujie ; Feng, Jianying
Publisher:London: Nature Publishing Group UK
Journal title:Scientific reports, 2025-02, Vol.15 (1), p.5234-10
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ArticlesPeer ReviewedFull Text
Amoebicidal effect of chlorine dioxide gas against pathogenic Naegleria fowleri and Acanthamoeba polyphaga
Author / Creator:Sohn, Hae-Jin ; Park, A-Young ; Lee, Jeong-Heon ; Yun, Kyu-Hwa ; Song, Kyoung-Ju ; Kim, Jong-Hyun ; Shin, Ho-Joon
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:Parasitology research (1987), 2024-04, Vol.123 (4), p.192-192, Article 192
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ArticlesPeer ReviewedFull Text
Interaction of Gaseous Chlorine Dioxide and Mild Heat on the Inactivation of Salmonella on Almonds
Author / Creator:Wang, Lin ; Gurtler, Joshua B ; Wang, Wenli ; Fan, Xuetong
Publisher:United States: Elsevier Limited
Journal title:Journal of food protection, 2019-10, Vol.82 (10), p.1729-1735
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ArticlesPeer ReviewedFull Text
Optimizing chlorine dioxide treatment for enhanced post-harvest storage quality of Toona Sinensis
Author / Creator:Zeng, Rui ; Gao, Yunhong ; Zheng, Mingmin ; Lai, Min ; JiGu, Yishi ; Chen, Jiayu ; Pei, Yun ; Farooq, Muhammad Umer ; Al-Anazi, Khalid Mashay ; Farah, Mohammad Abul
Publisher:United States: PeerJ. Ltd
Journal title:PeerJ (San Francisco, CA), 2024-11, Vol.12, p.e18346, Article e18346
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ArticlesPeer ReviewedFull Text
Use of chlorine dioxide to sterilize medium for tissue culture of potato
Author / Creator:Duan, Yongbo ; Zhang, Han ; Sun, Mengchu ; Zhao, Fenglan ; Xue, Tao ; Xue, Jianping
Publisher:London: Nature Publishing Group UK
Journal title:Scientific reports, 2019-07, Vol.9 (1), p.10232-9, Article 10232
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ArticlesPeer ReviewedFull Text
Chlorine Dioxide: Antiviral That Reduces the Spread of ToBRFV in Tomato ( Solanum lycopersicum L.) Plants
Author / Creator:Gutiérrez, Ubilfrido Vásquez ; Treviño, Gustavo Alberto Frías ; Ortiz, Juan Carlos Delgado ; Uribe, Luis Alberto Aguirre ; Olivas, Alberto Flores ; Beache, Mariana Beltrán ; Castillo, Francisco Daniel Hernández
Publisher:Switzerland: MDPI AG
Journal title:Viruses, 2024-10, Vol.16 (10), p.1510
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ArticlesPeer ReviewedFull Text
Evaluation of Hot Water, Gaseous Chlorine Dioxide, and Chlorine Treatments in Combination with an Edible Coating for Enhancing Safety, Quality, and Shelf Life of Fresh-Cut Cantaloupes
Author / Creator:Alicea, Cristina ; Annous, Bassam A ; Mendez, Daiza P ; Burke, Angela ; Orellana, Lynette E
Publisher:United States
Journal title:Journal of food protection, 2018-04, Vol.81 (4), p.534-541
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ArticlesPeer ReviewedFull Text
Evaluation of Chlorine Dioxide Gas against Four Salmonella enterica Serovars Artificially Contaminated on Whole Blueberries
Author / Creator:Annous, Bassam A ; Buckley, David ; Burke, Angela
Publisher:United States: Elsevier Limited
Journal title:Journal of food protection, 2020-03, Vol.83 (3), p.412-417
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ArticlesPeer ReviewedFull Text
Chlorine dioxide is a size-selective antimicrobial agent
Author / Creator:Noszticzius, Zoltán ; Wittmann, Maria ; Kály-Kullai, Kristóf ; Beregvári, Zoltán ; Kiss, István ; Rosivall, László ; Szegedi, János
Publisher:United States: Public Library of Science
Journal title:PloS one, 2013-11, Vol.8 (11), p.e79157
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ArticlesPeer ReviewedFull Text
Antimicrobial efficacy of sodium hypochlorite and hyper-pure chlorine dioxide in the depth of dentin tubules in vitro
Author / Creator:Szabó, Enikő Vasziné ; Huszta, Brigitta ; Polyák, Melinda ; Ruksakiet, Kasidid ; Bernáth, Róbert ; Ghidán, Ágoston ; Csáki, Ágnes ; Kostadinova, Milia ; Dinya, Elek ; Vág, János ; Lohinai, Zsolt M
Publisher:England: BioMed Central Ltd
Journal title:BMC oral health, 2023-11, Vol.23 (1), p.930-930, Article 930
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ArticlesPeer ReviewedFull Text
Modeling the inactivation of Lactobacillus brevis DSM 6235 and retaining the viability of brewing pitching yeast submitted to acid and chlorine washing
Author / Creator:Munford, Allan R. G. ; Chaves, Rafael D. ; Granato, Daniel ; Sant’Ana, Anderson S.
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:Applied microbiology and biotechnology, 2020-05, Vol.104 (9), p.4071-4080
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ArticlesPeer ReviewedFull Text
Antimicrobial Activity of Controlled-Release Chlorine Dioxide Gas on Fresh Blueberries
Author / Creator:XIUXIU SUN ; JINHE BAI ; FERENCE, Christopher ; ZHE WANG ; YIFAN ZHANG ; NARCISO, Jan ; ZHOU, Kequan
Publisher:Des Moines, IA: International Association for Food Protection
Journal title:Journal of food protection, 2014-07, Vol.77 (7), p.1127-1132
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ArticlesPeer ReviewedFull Text
Oral mouthwashes for asymptomatic to mildly symptomatic adults with COVID-19 and salivary viral load: a randomized, placebo-controlled, open-label clinical trial
Author / Creator:Onozuka, Daisuke ; Takatera, Satoko ; Matsuo, Hiroo ; Yoshida, Hisao ; Hamaguchi, Shigeto ; Yamamoto, Shungo ; Sada, Ryuichi Minoda ; Suzuki, Koichiro ; Konishi, Keiji ; Kutsuna, Satoshi
Publisher:England: BioMed Central Ltd
Journal title:BMC oral health, 2024-04, Vol.24 (1), p.491-491, Article 491
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ArticlesPeer ReviewedFull Text
Study on the disinfection effect of chlorine dioxide disinfectant (ClO 2 ) on dental unit waterlines and its in vitro safety evaluation
Author / Creator:Yue, Cao ; Yuya, Hu ; Zhihuan, Liu ; Zimo, Wang ; Jianying, Feng
Publisher:England: BioMed Central Ltd
Journal title:BMC oral health, 2024-06, Vol.24 (1), p.648-8, Article 648
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ArticlesPeer ReviewedFull Text
Transcriptome Analysis of Ethylene-Related Genes in Chlorine Dioxide-Treated Fresh-Cut Cauliflower
Author / Creator:Jin, Weiwei ; Jiang, Qiaojun ; Zhao, Haijun ; Su, Fengxian ; Li, Yan ; Yang, Shaolan
Publisher:Switzerland: MDPI AG
Journal title:Genes, 2024-08, Vol.15 (8), p.1102
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ArticlesPeer ReviewedFull Text
Impact of chlorine dioxide and chlorhexidine mouthwashes on friction and surface roughness of orthodontic stainless steel wires: an in-vitro comparative study [version 2; peer review: 1 approved, 1 ap...
Author / Creator:Apte, Shivani ; S, Divya ; Urala, Arun S
Publisher:England: F1000 Research Limited
Journal title:F1000 research, 2024, Vol.13, p.1442
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Oxidative Disinfectants Activate Different Responses in Vibrio parahaemolyticus
Author / Creator:Tso, Kai-Ming ; Ni, Bin ; Wong, Hin-Chung
Publisher:United States: Elsevier Limited
Journal title:Journal of food protection, 2019-11, Vol.82 (11), p.1890-1895
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Showing 1 to 20 of 71 results

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A systematic review on chlorine dioxide as a disinfectant

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Persistence and Elimination of Human Norovirus in Food and on Food Contact Surfaces: A Critical Review

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Effects of the Preferential Oxidation of Phenolic Lignin Using Chlorine Dioxide on Pulp Bleaching Efficiency

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Periodic detection and disinfection maintenance of dental unit waterlines in dental simulation head model laboratories

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Amoebicidal effect of chlorine dioxide gas against pathogenic Naegleria fowleri and Acanthamoeba polyphaga

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Interaction of Gaseous Chlorine Dioxide and Mild Heat on the Inactivation of Salmonella on Almonds

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Optimizing chlorine dioxide treatment for enhanced post-harvest storage quality of Toona Sinensis

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Use of chlorine dioxide to sterilize medium for tissue culture of potato

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Chlorine Dioxide: Antiviral That Reduces the Spread of ToBRFV in Tomato ( Solanum lycopersicum L.) Plants

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Evaluation of Hot Water, Gaseous Chlorine Dioxide, and Chlorine Treatments in Combination with an Edible Coating for Enhancing Safety, Quality, and Shelf Life of Fresh-Cut Cantaloupes

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Evaluation of Chlorine Dioxide Gas against Four Salmonella enterica Serovars Artificially Contaminated on Whole Blueberries

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Chlorine dioxide is a size-selective antimicrobial agent

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Antimicrobial efficacy of sodium hypochlorite and hyper-pure chlorine dioxide in the depth of dentin tubules in vitro

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Modeling the inactivation of Lactobacillus brevis DSM 6235 and retaining the viability of brewing pitching yeast submitted to acid and chlorine washing

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Antimicrobial Activity of Controlled-Release Chlorine Dioxide Gas on Fresh Blueberries

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Oral mouthwashes for asymptomatic to mildly symptomatic adults with COVID-19 and salivary viral load: a randomized, placebo-controlled, open-label clinical trial

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Study on the disinfection effect of chlorine dioxide disinfectant (ClO 2 ) on dental unit waterlines and its in vitro safety evaluation

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Transcriptome Analysis of Ethylene-Related Genes in Chlorine Dioxide-Treated Fresh-Cut Cauliflower

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Impact of chlorine dioxide and chlorhexidine mouthwashes on friction and surface roughness of orthodontic stainless steel wires: an in-vitro comparative study [version 2; peer review: 1 approved, 1 ap...

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Oxidative Disinfectants Activate Different Responses in Vibrio parahaemolyticus

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