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3 results for Food+and+foodways+(Fayetteville,+Ark.)

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3 results for Food+and+foodways+(Fayetteville,+Ark.)

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Books
Forging communities : food and representation in medieval and early modern southwestern Europe / edited by Montserrat Piera.
Publisher:Fayetteville : The University of Arkansas, 2018.
Call Numbers:G 2018/5782
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Books
Meanings of maple : an ethnography of sugaring / Michael A. Lange.
Author / Creator:Lange, Michael A. author.
Publisher:[s.l.] : Univ of arkansas press, 2017.Fayetteville : The University of Arkansas Press, 2017.
Date:2017.
Call Numbers:G 2019/3389
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Books
Mexican-origin foods, foodways, and social movements : decolonial perspectives / edited by Devon G. Peña, Luz Calvo, Pancho McFarland, and Gabriel R. Valle.
Publisher:Fayetteville : The University of Arkansas, 2017.
Call Numbers:G 2019/2599 , G 2020/0683
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