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ArticlesPeer ReviewedFull Text
A Trial of Sugar-free or Sugar-Sweetened Beverages and Body Weight in Children
Author / Creator:de Ruyter, Janne C ; Olthof, Margreet R ; Seidell, Jacob C ; Katan, Martijn B
Publisher:Waltham, MA: Massachusetts Medical Society
Journal title:The New England journal of medicine, 2012-10, Vol.367 (15), p.1397-1406
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Effect of Animal and Industrial Trans Fatty Acids on HDL and LDL Cholesterol Levels in Humans - A Quantitative Review
Author / Creator:Brouwer, I.A ; Wanders, A.J ; Katan, M.B
Publisher:United States: Public Library of Science
Journal title:PloS one, 2010-03, Vol.5 (3), p.e9434-e9434
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Effect of 3-year folic acid supplementation on cognitive function in older adults in the FACIT trial: a randomised, double blind, controlled trial
Author / Creator:Durga, Jane, Dr ; van Boxtel, Martin PJ, PhD ; Schouten, Evert G, Prof ; Kok, Frans J, Prof ; Jolles, Jelle, Prof ; Katan, Martijn B, PhD ; Verhoef, Petra, PhD
Publisher:England: Elsevier Ltd
Journal title:The Lancet (British edition), 2007-01, Vol.369 (9557), p.208-216
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Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels
Author / Creator:Katan, Martijn B. ; Grundy, Scott M. ; Jones, Peter ; Law, Malcolm ; Miettinen, Tatu ; Paoletti, Rodolfo
Publisher:England: Elsevier Limited
Journal title:Mayo Clinic proceedings, 2003-08, Vol.78 (8), p.965-978
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Effect of a High Intake of Conjugated Linoleic Acid on Lipoprotein Levels in Healthy Human Subjects
Author / Creator:Wanders, A.J ; Brouwer, I.A ; Siebelink, E ; Katan, M.B
Publisher:United States: Public Library of Science
Journal title:PloS one, 2010-02, Vol.5 (2), p.e9000
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Impact of Masked Replacement of Sugar-Sweetened with Sugar-Free Beverages on Body Weight Increases with Initial BMI: Secondary Analysis of Data from an 18 Month Double–Blind Trial in Children
Author / Creator:Katan, Martijn B. ; de Ruyter, Janne C. ; Kuijper, Lothar D. J. ; Chow, Carson C. ; Hall, Kevin D. ; Olthof, Margreet R.
Publisher:United States: Public Library of Science
Journal title:PloS one, 2016-07, Vol.11 (7), p.e0159771-e0159771
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The Effect of Sugar-Free Versus Sugar-Sweetened Beverages on Satiety, Liking and Wanting: An 18 Month Randomized Double-Blind Trial in Children
Author / Creator:de Ruyter, Janne C. ; Katan, Martijn B. ; Kuijper, Lothar D. J. ; Liem, Djin G. ; Olthof, Margreet R.
Publisher:United States: Public Library of Science
Journal title:PloS one, 2013-10, Vol.8 (10), p.e78039
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Effect of low doses of n-3 fatty acids on cardiovascular diseases in 4,837 post-myocardial infarction patients: Design and baseline characteristics of the Alpha Omega Trial
Author / Creator:Geleijnse, Johanna M., PhD, FAHA ; Giltay, Erik J., MD, PhD ; Schouten, Evert G., MD, PhD ; de Goede, Janette, MSc ; Griep, Linda M. Oude, RD, MSc ; Teitsma-Jansen, Anna M., RD ; Katan, Martijn B., PhD ; Kromhout, Daan, MPH, PhD
Publisher:United States: Mosby, Inc
Journal title:The American heart journal, 2010-04, Vol.159 (4), p.539-546.e2
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Weight-Loss Diets for the Prevention and Treatment of Obesity
Author / Creator:Katan, Martijn B
Publisher:United States: Massachusetts Medical Society
Journal title:The New England journal of medicine, 2009-02, Vol.360 (9), p.923-925
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ArticlesPeer ReviewedFull Text
Can Children Discriminate Sugar-Sweetened from Non-Nutritively Sweetened Beverages and How Do They Like Them?
Author / Creator:de Ruyter, Janne C. ; Katan, Martijn B. ; Kas, Rosa ; Olthof, Margreet R.
Publisher:United States: Public Library of Science
Journal title:PloS one, 2014-12, Vol.9 (12), p.e115113-e115113
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Trans Fatty Acids and Coronary Heart Disease
Author / Creator:Stampfer, Meir J ; Ascherio, Alberto ; Katan, Martijn B ; Zock, Peter L ; Willett, Walter C
Publisher:United States: Massachusetts Medical Society
Journal title:The New England journal of medicine, 1999-06, Vol.340 (25), p.1994-1998
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Effect of Alpha Linolenic Acid Supplementation on Serum Prostate Specific Antigen (PSA): Results from the Alpha Omega Trial
Author / Creator:Brouwer, Ingeborg A. ; Geleijnse, Johanna M. ; Klaasen, Veronique M. ; Smit, Liesbeth A. ; Giltay, Erik J. ; de Goede, Janette ; Heijboer, Annemieke C. ; Kromhout, Daan ; Katan, Martijn B.
Publisher:United States: Public Library of Science
Journal title:PloS one, 2013-12, Vol.8 (12), p.e81519-e81519
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Does Industry Sponsorship Undermine the Integrity of Nutrition Research?
Author / Creator:Katan, Martijn B
Publisher:United States: Public Library of Science
Journal title:PLoS medicine, 2007-01, Vol.4 (1), p.e6-e6
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Trans Fatty Acids and Cardiovascular Disease
Author / Creator:Mozaffarian, Dariush ; Katan, Martijn B ; Ascherio, Alberto ; Stampfer, Meir J ; Willett, Walter C
Publisher:Boston, MA: Massachusetts Medical Society
Journal title:The New England journal of medicine, 2006-04, Vol.354 (15), p.1601-1613
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ArticlesPeer ReviewedFull Text
Salmonella induces prominent gene expression in the rat colon
Author / Creator:Rodenburg, Wendy ; Keijer, Jaap ; Kramer, Evelien ; Roosing, Susanne ; Vink, Carolien ; Katan, Martijn B ; van der Meer, Roelof ; Bovee-Oudenhoven, Ingeborg MJ
Publisher:England: BioMed Central Ltd
Journal title:BMC microbiology, 2007-09, Vol.7 (1), p.84-84, Article 84
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Effect of dietary trans fatty acids on high-density and low-density lipoprotein cholesterol levels in healthy subjects
Author / Creator:Mensink, R.P ; Katan, M.B
Publisher:Boston, MA: Massachusetts Medical Society
Journal title:The New England journal of medicine, 1990-08, Vol.323 (7), p.439-445
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Diet, nutrition and the prevention of hypertension and cardiovascular diseases
Author / Creator:Reddy, K Srinath ; Katan, Martijn B
Publisher:Cambridge, UK: Cambridge University Press
Journal title:Public health nutrition, 2004-02, Vol.7 (1a), p.167-186
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ArticlesPeer ReviewedFull Text
Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels
Author / Creator:Katan, Martijn B. ; Grundy, Scott M. ; Jones, Peter ; Law, Malcolm ; Miettinen, Tatu ; Paoletti, Rodolfo
Publisher:Elsevier Inc
Journal title:Mayo Clinic proceedings, 2003-08, Vol.78 (8), p.965-978
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The Elimination of Trans Fats from Spreads: How Science Helped to Turn an Industry Around
Author / Creator:Korver, Onno ; Katan, Martijn B.
Journal title:Nutrition reviews, 2006-06, Vol.64 (6), p.275-279
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Elimination of Trans Fats from Spreads: How Science Helped to Turn an Industry Around
Author / Creator:Korver, O ; Katan, M.B
Publisher:Lawrence, KS: International Life Sciences Institute
Journal title:Nutrition reviews, 2006-06, Vol.64 (6), p.275-279
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A Trial of Sugar-free or Sugar-Sweetened Beverages and Body Weight in Children

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Effect of Animal and Industrial Trans Fatty Acids on HDL and LDL Cholesterol Levels in Humans - A Quantitative Review

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Effect of 3-year folic acid supplementation on cognitive function in older adults in the FACIT trial: a randomised, double blind, controlled trial

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Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels

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Effect of a High Intake of Conjugated Linoleic Acid on Lipoprotein Levels in Healthy Human Subjects

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Impact of Masked Replacement of Sugar-Sweetened with Sugar-Free Beverages on Body Weight Increases with Initial BMI: Secondary Analysis of Data from an 18 Month Double–Blind Trial in Children

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The Effect of Sugar-Free Versus Sugar-Sweetened Beverages on Satiety, Liking and Wanting: An 18 Month Randomized Double-Blind Trial in Children

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Effect of low doses of n-3 fatty acids on cardiovascular diseases in 4,837 post-myocardial infarction patients: Design and baseline characteristics of the Alpha Omega Trial

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Weight-Loss Diets for the Prevention and Treatment of Obesity

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Can Children Discriminate Sugar-Sweetened from Non-Nutritively Sweetened Beverages and How Do They Like Them?

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Trans Fatty Acids and Coronary Heart Disease

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Effect of Alpha Linolenic Acid Supplementation on Serum Prostate Specific Antigen (PSA): Results from the Alpha Omega Trial

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Does Industry Sponsorship Undermine the Integrity of Nutrition Research?

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Trans Fatty Acids and Cardiovascular Disease

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Salmonella induces prominent gene expression in the rat colon

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Effect of dietary trans fatty acids on high-density and low-density lipoprotein cholesterol levels in healthy subjects

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Diet, nutrition and the prevention of hypertension and cardiovascular diseases

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Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels

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The Elimination of Trans Fats from Spreads: How Science Helped to Turn an Industry Around

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Elimination of Trans Fats from Spreads: How Science Helped to Turn an Industry Around

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