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ArticlesPeer ReviewedFull Text
Oven and Forced Convection Continuous Tumble (FCCT) Roasting: Effect on Physicochemical, Structural and Functional Properties of Wheat Grain
Author / Creator:Schoeman, Letitia ; Manley, Marena
Publisher:New York: Springer US
Journal title:Food and bioprocess technology, 2019-01, Vol.12 (1), p.166-182
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ArticlesPeer ReviewedFull Text
Raw Beef Patty Analysis Using Near-Infrared Hyperspectral Imaging: Identification of Four Patty Categories
Author / Creator:Edwards, Kiah ; Hoffman, Louwrens C. ; Manley, Marena ; Williams, Paul J.
Publisher:Switzerland: MDPI AG
Journal title:Sensors (Basel, Switzerland), 2023-01, Vol.23 (2), p.697
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ArticlesPeer ReviewedFull Text
Holistic View of Starch Chemistry, Structure and Functionality in Dry Heat-Treated Whole Wheat Kernels and Flour
Author / Creator:van Rooyen, Jana ; Simsek, Senay ; Oyeyinka, Samson Adeoye ; Manley, Marena
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2022-01, Vol.11 (2), p.207
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ArticlesPeer ReviewedFull Text
Non-destructive Estimation of Maize (Zea mays L.) Kernel Hardness by Means of an X-ray Micro-computed Tomography (μCT) Density Calibration
Author / Creator:Guelpa, Anina ; du Plessis, Anton ; Kidd, Martin ; Manley, Marena
Publisher:New York: Springer US
Journal title:Food and bioprocess technology, 2015-07, Vol.8 (7), p.1419-1429
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ArticlesPeer ReviewedFull Text
Differentiation of South African Game Meat Using Near-Infrared (NIR) Spectroscopy and Hierarchical Modelling
Author / Creator:Edwards, Kiah ; Manley, Marena ; Hoffman, Louwrens C. ; Beganovic, Anel ; Kirchler, Christian G. ; Huck, Christian W. ; Williams, Paul J.
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2020-04, Vol.25 (8), p.1845
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ArticlesPeer ReviewedFull Text
Non-Destructive Spectroscopic and Imaging Techniques for the Detection of Processed Meat Fraud
Author / Creator:Edwards, Kiah ; Manley, Marena ; Hoffman, Louwrens C. ; Williams, Paul J.
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2021-02, Vol.10 (2), p.448
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ArticlesPeer ReviewedFull Text
Growth characteristics of three Fusarium species evaluated by near-infrared hyperspectral imaging and multivariate image analysis
Author / Creator:Williams, Paul J. ; Geladi, Paul ; Britz, Trevor J. ; Manley, Marena
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Applied microbiology and biotechnology, 2012-11, Vol.96 (3), p.803-813
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ArticlesPeer ReviewedFull Text
A review of Kudoa-induced myoliquefaction of marine fish species in South Africa and other countries
Author / Creator:Henning, Sune S ; Hoffman, Louwrens C ; Manley, Marena
Publisher:Pretoria: African Online Scientific Information Systems (Pty) Ltd t/a AOSIS
Journal title:South African journal of science, 2013-11, Vol.109 (11-12), p.1-1
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ArticlesPeer ReviewedFull Text
Nonenzymatic Browning and Antioxidant Properties of Thermally Treated Cereal Grains and End Products
Author / Creator:Schutte, Mia ; Hayward, Stefan ; Manley, Marena
Publisher:Hindawi
Journal title:Journal of food biochemistry, 2024-02, Vol.2024, p.1-20
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ArticlesPeer ReviewedFull Text
X-ray computed tomography
Author / Creator:Withers, Philip J ; Bouman, Charles ; Carmignato, Simone ; Cnudde, Veerle ; Grimaldi, David ; Hagen, Charlotte K ; Maire, Eric ; Manley, Marena ; Du Plessis, Anton ; Stock, Stuart R
Publisher:London: Nature Publishing Group
Journal title:Nature Reviews Methods Primers, 2021-02, Vol.1 (1), p.18
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ArticlesPeer ReviewedFull Text
Differentiation of foodborne bacteria using NIR hyperspectral imaging and multivariate data analysis
Author / Creator:Kammies, Terri-Lee ; Manley, Marena ; Gouws, Pieter A. ; Williams, Paul J.
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:Applied microbiology and biotechnology, 2016-11, Vol.100 (21), p.9305-9320
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ArticlesPeer ReviewedFull Text
Near-infrared (NIR) hyperspectral imaging and multivariate image analysis to study growth characteristics and differences between species and strains of members of the genus Fusarium
Author / Creator:Williams, Paul J. ; Geladi, Paul ; Britz, Trevor J. ; Manley, Marena
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Analytical and bioanalytical chemistry, 2012-10, Vol.404 (6-7), p.1759-1769
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ArticlesPeer ReviewedFull Text
Characterisation of non-viable whole barley, wheat and sorghum grains using near-infrared hyperspectral data and chemometrics
Author / Creator:McGoverin, Cushla M. ; Engelbrecht, Paulina ; Geladi, Paul ; Manley, Marena
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Analytical and bioanalytical chemistry, 2011-10, Vol.401 (7), p.2283-2289
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ArticlesPeer ReviewedFull Text
Food Preservative Capabilities of Grape (Vitis vinifera) and Clementine Mandarin (Citrus reticulata) By-products Extracts in South Africa
Author / Creator:Pfukwa, Trust M. ; Fawole, Olaniyi A. ; Manley, Marena ; Gouws, Pieter A. ; Opara, Umezuruike Linus ; Mapiye, Cletos
Publisher:Basel: MDPI AG
Journal title:Sustainability, 2019-03, Vol.11 (6), p.1746
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ArticlesPeer ReviewedFull Text
Assessing similarity analysis of chromatographic fingerprints of Cyclopia subternata extracts as potential screening tool for in vitro glucose utilisation
Author / Creator:Schulze, Alexandra E. ; De Beer, Dalene ; Mazibuko, Sithandiwe E. ; Muller, Christo J. F. ; Roux, Candice ; Willenburg, Elize L. ; Nyunaï, Nyemb ; Louw, Johan ; Manley, Marena ; Joubert, Elizabeth
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:Analytical and bioanalytical chemistry, 2016-01, Vol.408 (2), p.639-649
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ArticlesPeer ReviewedFull Text
Nutritionally improved cookies from whole wheat flour enriched with processed tamarind seed flour
Author / Creator:Oyeyinka, Adewumi T. ; Dahunsi, Joy O. ; Akintayo, Olaide A. ; Oyeyinka, Samson A. ; Adebiyi, Janet A. ; Otutu, Olatunde L. ; Awofadeju, Oluwayemisi F. J. ; Gbashi, Sefater ; Chinma, Chiemela E. ; Manley, Marena ; Adebo, Oluwafemi A. ; Njobeh, Patrick B. ; Kesa, Hema
Journal title:Journal of food processing and preservation, 2022-01, Vol.46 (1), p.n/a
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ArticlesPeer ReviewedFull Text
A review of Kudoa-induced myoliquefaction of marine fish species in South Africa and other countries : review article
Author / Creator:Henning, Sune S. ; Henning, Sune S. ; Hoffman, Louwrens C. ; Manley, Marena
Publisher:Academy of Science for South Africa (ASSAf)
Journal title:South African journal of science, 2013-11, Vol.109 (11), p.1-5
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ArticlesPeer ReviewedFull Text
Effects of storage conditions and duration on physicochemical and microbial quality of the flour of two cassava cultivars (TME 419 and UMUCASS 36)
Author / Creator:Uchechukwu-Agua, Amarachi D. ; Caleb, Oluwafemi J. ; Manley, Marena ; Opara, Umezuruike Linus
Publisher:Abingdon: Taylor & Francis
Journal title:CYTA: journal of food, 2015-10, Vol.13 (4), p.635-645
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Oven and Forced Convection Continuous Tumble (FCCT) Roasting: Effect on Physicochemical, Structural and Functional Properties of Wheat Grain

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Raw Beef Patty Analysis Using Near-Infrared Hyperspectral Imaging: Identification of Four Patty Categories

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Holistic View of Starch Chemistry, Structure and Functionality in Dry Heat-Treated Whole Wheat Kernels and Flour

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Non-destructive Estimation of Maize (Zea mays L.) Kernel Hardness by Means of an X-ray Micro-computed Tomography (μCT) Density Calibration

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Differentiation of South African Game Meat Using Near-Infrared (NIR) Spectroscopy and Hierarchical Modelling

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Non-Destructive Spectroscopic and Imaging Techniques for the Detection of Processed Meat Fraud

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Growth characteristics of three Fusarium species evaluated by near-infrared hyperspectral imaging and multivariate image analysis

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A review of Kudoa-induced myoliquefaction of marine fish species in South Africa and other countries

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Nonenzymatic Browning and Antioxidant Properties of Thermally Treated Cereal Grains and End Products

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X-ray computed tomography

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Differentiation of foodborne bacteria using NIR hyperspectral imaging and multivariate data analysis

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Near-infrared (NIR) hyperspectral imaging and multivariate image analysis to study growth characteristics and differences between species and strains of members of the genus Fusarium

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Characterisation of non-viable whole barley, wheat and sorghum grains using near-infrared hyperspectral data and chemometrics

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Food Preservative Capabilities of Grape (Vitis vinifera) and Clementine Mandarin (Citrus reticulata) By-products Extracts in South Africa

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Assessing similarity analysis of chromatographic fingerprints of Cyclopia subternata extracts as potential screening tool for in vitro glucose utilisation

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Nutritionally improved cookies from whole wheat flour enriched with processed tamarind seed flour

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A review of Kudoa-induced myoliquefaction of marine fish species in South Africa and other countries : review article

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Effects of storage conditions and duration on physicochemical and microbial quality of the flour of two cassava cultivars (TME 419 and UMUCASS 36)

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