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26 results for Sahasakul,+Yuraporn

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A Comparison of the Nutritional and Biochemical Quality of Date Palm Fruits Obtained Using Different Planting Techniques
Author / Creator:Hinkaew, Jeerawan ; Aursalung, Amornrat ; Sahasakul, Yuraporn ; Tangsuphoom, Nattapol ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2021-04, Vol.26 (8), p.2245
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The effect of planting time on nutrients, phenolics, and antioxidant activities of rice grown in different soil salinities
Author / Creator:Sahasakul, Yuraporn ; Aursalung, Amornrat ; Thangsiri, Sirinapa ; Temviriyanukul, Piya ; Inthachat, Woorawee ; Pongwichian, Pirach ; Sasithorn, Kamontip ; Suttisansanee, Uthaiwan
Publisher:London: Nature Publishing Group UK
Journal title:Scientific reports, 2025-04, Vol.15 (1), p.12567-23, Article 12567
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Bioactive compounds and in vitro biological properties of Arthrospira platensis and Athrospira maxima: a comparative study
Author / Creator:Thangsiri, Sirinapa ; Inthachat, Woorawee ; Temviriyanukul, Piya ; Sahasakul, Yuraporn ; Trisonthi, Piyapat ; Pan-utai, Wanida ; Siriwan, Dalad ; Suttisansanee, Uthaiwan
Publisher:London: Nature Publishing Group UK
Journal title:Scientific reports, 2024-10, Vol.14 (1), p.23786-16, Article 23786
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Optimized Conditions for the Extraction of Phenolic Compounds from Aeginetia indica L. and Its Potential Biological Applications
Author / Creator:On-Nom, Nattira ; Thangsiri, Sirinapa ; Inthachat, Woorawee ; Temviriyanukul, Piya ; Sahasakul, Yuraporn ; Aursalung, Amornrat ; Chupeerach, Chaowanee ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2024-02, Vol.29 (5), p.1050
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Physico-functional properties, structural, and nutritional characterizations of Hodgsonia heteroclita oilseed cakes
Author / Creator:Khemthong, Chanakan ; Suttisansanee, Uthaiwan ; Chaveanghong, Suwilai ; Chupeerach, Chaowanee ; Thangsiri, Sirinapa ; Temviriyanukul, Piya ; Sahasakul, Yuraporn ; Santivarangkna, Chalat ; Chamchan, Rungrat ; Aursalung, Amornrat ; On-nom, Nattira
Publisher:London: Nature Publishing Group UK
Journal title:Scientific reports, 2024-08, Vol.14 (1), p.19241-13, Article 19241
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Wolffia globosa-Based Nutritious Snack Formulation with High Protein and Dietary Fiber Contents
Author / Creator:On-Nom, Nattira ; Promdang, Prapatsorn ; Inthachat, Woorawee ; Kanoongon, Panyaporn ; Sahasakul, Yuraporn ; Chupeerach, Chaowanee ; Suttisansanee, Uthaiwan ; Temviriyanukul, Piya
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2023-07, Vol.12 (14), p.2647
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The Effect of Steaming and Fermentation on Nutritive Values, Antioxidant Activities, and Inhibitory Properties of Tea Leaves
Author / Creator:Chupeerach, Chaowanee ; Aursalung, Amornrat ; Watcharachaisoponsiri, Thareerat ; Whanmek, Kanyawee ; Thiyajai, Parunya ; Yosphan, Kachakot ; Sritalahareuthai, Varittha ; Sahasakul, Yuraporn ; Santivarangkna, Chalat ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2021-01, Vol.10 (1), p.117
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The Effect of Cultivar Variation on Total Phenolic Contents and Antioxidant Activities of Date Palm Fruit (Phoenix Dactylifera L.)
Author / Creator:Hinkaew, Jeerawan ; Sahasakul, Yuraporn ; Tangsuphoom, Nattapol ; Uthaiwan Suttisansanee
Publisher:Bhopal: Enviro Research Publishers
Journal title:Current research in nutrition and food science, 2020-04, Vol.8 (1), p.155
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Impact of Drying Processes on Phenolics and In Vitro Health-Related Activities of Indigenous Plants in Thailand
Author / Creator:Sirichai, Pandaree ; Kittibunchakul, Suwapat ; Thangsiri, Sirinapa ; On-Nom, Nattira ; Chupeerach, Chaowanee ; Temviriyanukul, Piya ; Inthachat, Woorawee ; Nuchuchua, Onanong ; Aursalung, Amornrat ; Sahasakul, Yuraporn ; Charoenkiatkul, Somsri ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Plants (Basel), 2022-01, Vol.11 (3), p.294
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Effects of Maturity and Thermal Treatment on Phenolic Profiles and In Vitro Health-Related Properties of Sacha Inchi Leaves
Author / Creator:Kittibunchakul, Suwapat ; Hudthagosol, Chatrapa ; Sanporkha, Promluck ; Sapwarobol, Suwimol ; Suttisansanee, Uthaiwan ; Sahasakul, Yuraporn
Publisher:Switzerland: MDPI AG
Journal title:Plants (Basel), 2022-06, Vol.11 (11), p.1515
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Nutritional Compositions, Phenolic Contents and Antioxidant Activities of Rainfed Rice Grown in Different Degrees of Soil Salinity
Author / Creator:Sahasakul, Yuraporn ; Aursalung, Amornrat ; Thangsiri, Sirinapa ; Temviriyanukul, Piya ; Inthachat, Woorawee ; Pongwichian, Pirach ; Sasithorn, Kamontip ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2023-07, Vol.12 (15), p.2870
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Nutritional Compositions, Phenolic Contents, and Antioxidant Potentials of Ten Original Lineage Beans in Thailand
Author / Creator:Sahasakul, Yuraporn ; Aursalung, Amornrat ; Thangsiri, Sirinapa ; Wongchang, Pitthaya ; Sangkasa-ad, Parichart ; Wongpia, Aphinya ; Polpanit, Auytin ; Inthachat, Woorawee ; Temviriyanukul, Piya ; Suttisansanee, Uthaiwan
Publisher:Basel: MDPI AG
Journal title:Foods, 2022-07, Vol.11 (14), p.2062
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Green Extraction of Hodgsonia heteroclita Oilseed Cake Powder to Obtain Optimal Antioxidants and Health Benefits
Author / Creator:Inthachat, Woorawee ; Thangsiri, Sirinapa ; Khemthong, Chanakan ; On-Nom, Nattira ; Chupeerach, Chaowanee ; Sahasakul, Yuraporn ; Temviriyanukul, Piya ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2023-11, Vol.12 (23), p.4281
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Phenolic Profiles and Bioactivities of Ten Original Lineage Beans in Thailand
Author / Creator:Chupeerach, Chaowanee ; Temviriyanukul, Piya ; Thangsiri, Sirinapa ; Inthachat, Woorawee ; Sahasakul, Yuraporn ; Aursalung, Amornrat ; Wongchang, Pitthaya ; Sangkasa-ad, Parichart ; Wongpia, Aphinya ; Polpanit, Auytin ; Nuchuchua, Onanong ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2022-12, Vol.11 (23), p.3905
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Optimization of Enzyme-Assisted Mechanical Extraction Process of Hodgsonia heteroclita Oilseeds and Physical, Chemical, and Nutritional Properties of the Oils
Author / Creator:Piseskul, Jirachaya ; Suttisansanee, Uthaiwan ; Chupeerach, Chaowanee ; Khemthong, Chanakan ; Thangsiri, Sirinapa ; Temviriyanukul, Piya ; Sahasakul, Yuraporn ; Santivarangkna, Chalat ; Chamchan, Rungrat ; Aursalung, Amornrat ; On–nom, Nattira
Publisher:Switzerland: MDPI AG
Journal title:Foods, 2023-01, Vol.12 (2), p.292
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Seasonal Effects on Phenolic Contents and In Vitro Health-Promoting Bioactivities of Sacred Lotus (Nelumbo nucifera)
Author / Creator:On-nom, Nattira ; Thangsiri, Sirinapa ; Inthachat, Woorawee ; Temviriyanukul, Piya ; Sahasakul, Yuraporn ; Chupeerach, Chaowanee ; Pruesapan, Kanchana ; Trisonthi, Piyapat ; Siriwan, Dalad ; Suttisansanee, Uthaiwan
Publisher:Switzerland: MDPI AG
Journal title:Plants (Basel), 2023-03, Vol.12 (7), p.1441
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Influence of Plant Origins and Seasonal Variations on Nutritive Values, Phenolics and Antioxidant Activities of Adenia viridiflora Craib., an Endangered Species from Thailand
Author / Creator:Wannasaksri, Werawat ; Temviriyanukul, Piya ; Aursalung, Amornrat ; Sahasakul, Yuraporn ; Thangsiri, Sirinapa ; Inthachat, Woorawee ; On-Nom, Nattira ; Chupeerach, Chaowanee ; Pruesapan, Kanchana ; Charoenkiatkul, Somsri ; Suttisansanee, Uthaiwan
Publisher:Basel: MDPI AG
Journal title:Foods, 2021-11, Vol.10 (11), p.2799
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Lifestyles, Food Consumption Frequencies, and Eating Behaviors among Three Main Disciplines of Undergraduate Students during the Early COVID-19 Outbreak in Thailand
Author / Creator:Sahasakul, Yuraporn ; Amonsusawat, Nantakan ; Phansuea, Phenphop
Publisher:Switzerland: MDPI AG
Journal title:Nutrients, 2023-06, Vol.15 (12), p.2765
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Effectiveness of an Arthrospira platensis (Spirulina) Softgel Supplementation on Sleep Quality, Mental Health Status, and Body Mass Index in Mild to Moderately Severe Depression Adults: A Double‐Blind...
Author / Creator:Phansuea, Phenphop ; Chotchindakun, Kittipat ; Sahasakul, Yuraporn ; Phattaramarut, Karunpong ; Kuntanawat, Panwong
Publisher:United States: John Wiley & Sons, Inc
Journal title:Food science & nutrition, 2025-03, Vol.13 (3), p.e70082-n/a
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Optimized Conditions for the Extraction of Phenolic Compounds from IAeginetia indica/I L. and Its Potential Biological Applications
Author / Creator:On-Nom, Nattira ; Thangsiri, Sirinapa ; Inthachat, Woorawee ; Temviriyanukul, Piya ; Sahasakul, Yuraporn ; Aursalung, Amornrat ; Chupeerach, Chaowanee ; Suttisansanee, Uthaiwan
Publisher:MDPI AG
Journal title:Molecules (Basel, Switzerland), 2024-02, Vol.29 (5)
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Showing 1 to 20 of 26 results

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A Comparison of the Nutritional and Biochemical Quality of Date Palm Fruits Obtained Using Different Planting Techniques

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The effect of planting time on nutrients, phenolics, and antioxidant activities of rice grown in different soil salinities

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Bioactive compounds and in vitro biological properties of Arthrospira platensis and Athrospira maxima: a comparative study

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Optimized Conditions for the Extraction of Phenolic Compounds from Aeginetia indica L. and Its Potential Biological Applications

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Physico-functional properties, structural, and nutritional characterizations of Hodgsonia heteroclita oilseed cakes

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Wolffia globosa-Based Nutritious Snack Formulation with High Protein and Dietary Fiber Contents

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The Effect of Steaming and Fermentation on Nutritive Values, Antioxidant Activities, and Inhibitory Properties of Tea Leaves

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The Effect of Cultivar Variation on Total Phenolic Contents and Antioxidant Activities of Date Palm Fruit (Phoenix Dactylifera L.)

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Impact of Drying Processes on Phenolics and In Vitro Health-Related Activities of Indigenous Plants in Thailand

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Effects of Maturity and Thermal Treatment on Phenolic Profiles and In Vitro Health-Related Properties of Sacha Inchi Leaves

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Nutritional Compositions, Phenolic Contents and Antioxidant Activities of Rainfed Rice Grown in Different Degrees of Soil Salinity

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Nutritional Compositions, Phenolic Contents, and Antioxidant Potentials of Ten Original Lineage Beans in Thailand

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Green Extraction of Hodgsonia heteroclita Oilseed Cake Powder to Obtain Optimal Antioxidants and Health Benefits

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Phenolic Profiles and Bioactivities of Ten Original Lineage Beans in Thailand

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Optimization of Enzyme-Assisted Mechanical Extraction Process of Hodgsonia heteroclita Oilseeds and Physical, Chemical, and Nutritional Properties of the Oils

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Seasonal Effects on Phenolic Contents and In Vitro Health-Promoting Bioactivities of Sacred Lotus (Nelumbo nucifera)

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Influence of Plant Origins and Seasonal Variations on Nutritive Values, Phenolics and Antioxidant Activities of Adenia viridiflora Craib., an Endangered Species from Thailand

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Lifestyles, Food Consumption Frequencies, and Eating Behaviors among Three Main Disciplines of Undergraduate Students during the Early COVID-19 Outbreak in Thailand

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Effectiveness of an Arthrospira platensis (Spirulina) Softgel Supplementation on Sleep Quality, Mental Health Status, and Body Mass Index in Mild to Moderately Severe Depression Adults: A Double‐Blind...

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Optimized Conditions for the Extraction of Phenolic Compounds from IAeginetia indica/I L. and Its Potential Biological Applications

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