File 05: Australian Red Cross Society, New South Wales Division, publications, 1918-2008
File 05: Australian Red Cross Society, New South Wales Division, publications, 1918-2008
About this item
Full title
Date
1918-2008
Call Numbers
MLMSS 10084/Box 5
Record Identifier
Reference Code
Formats
Manuscripts, Clippings and Ephemera
Physical Description
Contents
106 printed items (1 box)
Other Descriptions
Level of description
File
Access and use
Copying Conditions
Copyright status : In copyright - This collection has multiple rights owners
Research & study copies allowed : Applies only to material in which the author has been deceased for more than 50 years and to material in which the Australian Red Cross holds copyright. They have assigned their copyright in materials in this collection to the State Library of New South Wales
Rights and Restrictions Information : No publication without prior written approval of copyright holder
Please acknowledge : Mitchell Library, State Library of New South Wales and Courtesy copyright holder
Physical Access Conditions
This material is held offsite and can take up to 4 working days to retrieve. Please submit your request through Ask a Librarian
Subjects
More information
Scope and Contents
Contents
1. Junior Red Cross Cookery Book: Excell cook book containing 316 selected recipes also many short articles on practical cookery for all homes to which has been added an appendix contributed by Red Cross workers throughout the States / edited and compiled by Mrs Fred Aronson, 1923.
2. Australian Junior Red Cross First Aid Primer, 1964 edition....
Alternative Titles
Full title
File 05: Australian Red Cross Society, New South Wales Division, publications, 1918-2008
Notes
Description source
Collection title and contents list is adapted from an inventory compiled by Red Cross volunteers.
Identifiers
Primary Identifiers
Call Numbers
MLMSS 10084/Box 5
Record Identifier
1DrNq0E9
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/1DrNq0E9
Other Identifiers
Reference code
9609093
How to access this item
For use in the Library
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