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Victorian cookery : receipes & history / by Maggie Black with a foreword by Loyd Grossman.

Victorian cookery : receipes & history / by Maggie Blac...

Victorian cookery : receipes & history / by Maggie Black with a foreword by Loyd Grossman.

https://devfeature-collection.sl.nsw.gov.au/record/74VK234o44K3

Victorian cookery : receipes & history / by Maggie Black with a foreword by Loyd Grossman.

About this item

Full title

Victorian cookery : receipes & history / by Maggie Black with a foreword by Loyd Grossman.

Author / Creator

Publisher

London : English Heritage, 2004.

Date

2004.

Call Numbers

N394.10941/4

Record Identifier

74VK234o44K3

MMS ID

991018024079702626

Language

English

Formats

Physical Description

Physical content

96 p. : col. ill. ; 15 cm.

Publication information

Publisher

London : English Heritage, 2004.

Edition

Rev. ed. 2004.

Place of Publication

England

Date Published

2004.

More information

Alternative Titles

Full title

Victorian cookery : receipes & history / by Maggie Black with a foreword by Loyd Grossman.

Authors, Artists and Contributors

Author / Creator

Author / Artists

Notes

General note

Originally published as Food & cooking in 19th century Britain. 1985.

Identifiers

Primary Identifiers

Call Numbers

N394.10941/4

Record Identifier

74VK234o44K3

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VK234o44K3

Other Identifiers

ISBN

185074873X

DDC

394.1094109034

MMS ID

991018024079702626

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