Food energy - methods of analysis and conversion factors : report of a technical workshop, Rome, 3-6...
Food energy - methods of analysis and conversion factors : report of a technical workshop, Rome, 3-6 December 2002.
About this item
Full title
Publisher
Rome : Food and Agriculture Organization of the United Nations, 2003.
Date
2003.
Call Numbers
NQ613.2/63
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
vi, 87 p. : ill. ; 21 cm.
Publication information
Publisher
Rome : Food and Agriculture Organization of the United Nations, 2003.
Date Published
2003.
Subjects
More information
Alternative Titles
Full title
Food energy - methods of analysis and conversion factors : report of a technical workshop, Rome, 3-6 December 2002.
Authors, Artists and Contributors
Notes
General note
FAO food and nutrition paper, 0254-4725 ; 77.
"TC/M/Y5022E/1/10/03/3000"--P. [4] of cover.
Foreword by Kraisid Tontisirin, Director, FAO Food and Nutrition Division. Bill MacLean prepared the draft report; Penny Warwick served as rapporteur.
Includes bibliographical references (p. 61-66).
Identifiers
Primary Identifiers
Call Numbers
NQ613.2/63
Record Identifier
74VK2WMaPjaZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK2WMaPjaZ
Other Identifiers
ISBN
9251050147 (pbk.)
9789251050149 (pbk.)
DDC
613.2
MMS ID
991018070549702626