The prudent housewife; or, Complete English cook, for town and country. [electronic resource] : Bein...
The prudent housewife; or, Complete English cook, for town and country. [electronic resource] : Being the newest collection of the most genteel, and least expensive receipts in every branch of cookery, viz. going to market; for roasting, boiling, frying, hashing, stewing, broling, baking, and fricasseeing. Also, for making pudings, curtards, cakes, cheese cakes, pies, tarts, ragouts, soups, jellies, syllabues, wines, &c. To which are added, selected from the papers of a lady of distinction, lately deceased. New and infallible rules to be observed, in packling, preserving, brewing, &c. And in order to render it still more valuable than any other publication that hath appeared, a treasure of valuable medicines, for the cure of every disorder, crowns the whole of this work; which coutains every instruction that relates to the pleasing of the palate, and the preservation of that inestimable blessing, health. Written by Mrs. Fisher, of Richmond.
About this item
Full title
Author / Creator
Publisher
London : Printed by T. Sabine, at the London and Middlesex Printing-Office, No. 81, Shoelane, Fleet-street; where printing is expeditiously performed in all its various branches of lettter-press and copper-plate, on the most reasonable terms, [1788]
Date
[1788]
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
144p., plate ; 8°.
Publication information
Publisher
London : Printed by T. Sabine, at the London and Middlesex Printing-Office, No. 81, Shoelane, Fleet-street; where printing is expeditiously performed in all its various branches of lettter-press and copper-plate, on the most reasonable terms, [1788]
Edition
The fourth edition, with additions.
Place of Publication
England
Date Published
[1788]
Access and use
Access Conditions
Available for use in the Library. Available from home to registered NSW residents.
Subjects
More information
Alternative Titles
Full title
The prudent housewife; or, Complete English cook, for town and country. [electronic resource] : Being the newest collection of the most genteel, and least expensive receipts in every branch of cookery, viz. going to market; for roasting, boiling, frying, hashing, stewing, broling, baking, and fricasseeing. Also, for making pudings, curtards, cakes,...
Authors, Artists and Contributors
Author / Creator
Author / Artists
Notes
General note
At foot of plate: Engraved for the Prudent Housewife, and published as the act directs, July 21. 1788.
Price on title page: Price One Shilling.
Reproduction of original from Library of Congress.
Citation / References Note
ESTC N63771.
Additional physical form availability note
Also available in microfilm held offsite at RAV/FM4/51.
Reproduction note
Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements.
Identifiers
Primary Identifiers
Record Identifier
74VK2XeJyRll
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK2XeJyRll
Other Identifiers
MMS ID
991018053869702626