Test No. 505: Residues in Livestock [electronic resource] / Organisation for Economic Co-operation a...
Test No. 505: Residues in Livestock [electronic resource] / Organisation for Economic Co-operation a...
Test No. 505: Residues in Livestock [electronic resource] / Organisation for Economic Co-operation and Development
About this item
Full title
Author / Creator
Publisher
Paris : OECD Publishing, 2007.
Alternative title
Date
2007.
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
1 online resource (21 pages)
Content type
text
Media type
computer
Carrier type
online resource
Publication information
Publisher
Paris : OECD Publishing, 2007.
Date Published
2007.
Subjects
More information
Scope and Contents
Summary
The residues in Livestock studies are conducted in order to quantify levels of residues in meat, milk, eggs and edible meat by-products following the use of a pesticide product. The situations to which such studies apply include application of a pesticide to raw agricultural commodities (RACs), and the feeding by livestock; pesticides that may be d...
Alternative Titles
Full title
Test No. 505: Residues in Livestock [electronic resource] / Organisation for Economic Co-operation and Development
Variant title
BOOK
Authors, Artists and Contributors
Author / Creator
Notes
General note
OECD Guidelines for the Testing of Chemicals, Section 5, 20745796.
Bibliographic Level Mode of Issuance: Monograph
Language note
English
Identifiers
Primary Identifiers
Record Identifier
74VK3lQ7lyEb
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK3lQ7lyEb
Other Identifiers
ISBN
9789264061903 (PDF)
MMS ID
991023944685102626
