The Agro-food Processing Sector in China [electronic resource]: Developments and Policy Challenges /...
The Agro-food Processing Sector in China [electronic resource]: Developments and Policy Challenges /...
The Agro-food Processing Sector in China [electronic resource]: Developments and Policy Challenges / Organisation for Economic Co-operation and Development
About this item
Full title
Author / Creator
Publisher
Paris : OECD Publishing, 2000.
Alternative title
Date
2000.
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
1 online resource (336 pages)
Content type
text
Media type
computer
Carrier type
online resource
Publication information
Publisher
Paris : OECD Publishing, 2000.
Date Published
2000.
Subjects
More information
Scope and Contents
Summary
China’s food processing sector has arrived at a decisive stage. While primary agriculture has continued to expand at an astounding pace and final consumers have experienced an extended period of rapid income growth, progress at the intermediary stage, the agro-processing sector, has remained limited. Today, a growing need to catch up with these dev...
Alternative Titles
Full title
The Agro-food Processing Sector in China [electronic resource]: Developments and Policy Challenges / Organisation for Economic Co-operation and Development
Variant title
BOOK
Authors, Artists and Contributors
Author / Creator
Notes
General note
China in the Global Economy, 19900457.
"Papers from the Workshop on China's Agro-Processing Sector: Developments and Policy Challenges, held in Beijing in October 1999."
Language note
English
Identifiers
Primary Identifiers
Record Identifier
74VK3lrAdlzX
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK3lrAdlzX
Other Identifiers
ISBN
9789164180292 (PDF)
DDC
330
MMS ID
991023943089102626
