Foodborne Disease in OECD Countries [electronic resource]: Present State and Economic Costs / Organi...
Foodborne Disease in OECD Countries [electronic resource]: Present State and Economic Costs / Organisation for Economic Co-operation and Development and World Health Organization
About this item
Full title
Author / Creator
Publisher
Paris : OECD Publishing, 2003.
Alternative title
Date
2003.
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
1 online resource (93 p.)
Content type
text
Media type
computer
Carrier type
online resource
Contents
Preliminaries; Foreword; Table of contents; I. Present State of Foodborne Disease in OECD Countries; II. Economic Costs of Foodborne Disease in OECD Countries; Annex 1. Measuring Changes in Consumer Welfare; Bibliography
Publication information
Publisher
Paris : OECD Publishing, 2003.
Date Published
2003.
Subjects
More information
Scope and Contents
Summary
Foodborne disease caused by microbiological hazards and chemical contaminants continues to be a growing public health concern, according to the World Health Organisation. This report provides information on the incidence and costs of foodborne disease, which represent a significant economic burden on consumers, the food industry and governments. Th...
Alternative Titles
Full title
Foodborne Disease in OECD Countries [electronic resource]: Present State and Economic Costs / Organisation for Economic Co-operation and Development and World Health Organization
Variant title
BOOK
Authors, Artists and Contributors
Author / Creator
Notes
General note
Description based upon print version of record.
Language note
English
Identifiers
Primary Identifiers
Record Identifier
74VK3lzlJDpZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK3lzlJDpZ
Other Identifiers
ISBN
92-64-10538-7
1-280-17050-6
DDC
363.19/26
MMS ID
991023942145102626