Red meat and livestock industry biotechnology policy [electronic resource] / Safe Meat.
Red meat and livestock industry biotechnology policy [electronic resource] / Safe Meat.
About this item
Full title
Publisher
Canberra, A.C.T. : Safe Meat, 2006.
Date
2006.
Record Identifier
MMS ID
Language
English
Formats
Publication information
Publisher
Canberra, A.C.T. : Safe Meat, 2006.
Place of Publication
Australian Capital Territory
Date Published
2006.
Subjects
More information
Scope and Contents
Summary
In relation to biotechnology, most public attention is given to commercially available genetically modified (GM) crops, their use as animal feed, and research into GM animals and cloning, however much of the research effort in Australia and globally is directed into less well-known biotechnology applications such as genomics and molecular markers....
Alternative Titles
Full title
Red meat and livestock industry biotechnology policy [electronic resource] / Safe Meat.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Title from title screen (viewed on 5 December 2007).
"June 2006".
Includes bibliographical references.
System details note
Mode of access: Internet via World Wide Web. Available at: http://www.safemeat.com.au/NR/rdonlyres/E3B30DA6-BAD7-4F76-AAC6-110F2FDC9304/0/RedMeatBiotechnologyPaper_FINAL.pdf.
System requirements: Adobe Acrobat reader required to view/print pdf files....
Contextual Information
Other version (online)
Identifiers
Primary Identifiers
Record Identifier
74VK3mG45E8b
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK3mG45E8b
Other Identifiers
DDC
631.52330994
MMS ID
991023697059702626