Biscuit making [videorecording].
Biscuit making [videorecording].
About this item
Full title
Publisher
Frenchs Forest, N.S.W. : Classroom Video, c1993.
Alternative title
Call Numbers
VB6664
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
1 videocassette (VHS) (22 min.) : sd., col. ; 1/2 in. + 1 folded sheet ((12 p.) ; 19 cm.) , 1 leaflet (4 p. ; 30 cm.)
Contents
Director, executive producer, John Davis.
Publication information
Publisher
Frenchs Forest, N.S.W. : Classroom Video, c1993.
Analytical title
Mass production of food.
Place of Publication
New South Wales
Date Published
c1993.
Subjects
More information
Scope and Contents
Summary
Shows stages of food processing & manufacture (within the prescribed context of Food Technology) in a large biscuit factory. Describes biscuit making, types of dough, production line, quality assurance & development of a new product. Full summary on case-slip. Leaflet includes a diagram of other aspects of an industrial food manufacturing company.
Alternative Titles
Full title
Biscuit making [videorecording].
Variant title
Mass production of food.
Authors, Artists and Contributors
Author / Artists
Notes
General note
"Classroom Video and Arnott's present ..."
Subtitle on label : mass production of food -Arnott's Biscuits.
Sheet is teacher's notes.
Leaflet contains students' activities.
Sheet & leaflet folded inside case.
Audience note
Intended audience : Years 7 - 10.
Contextual Information
Date Copyright
c1993.
Identifiers
Primary Identifiers
Call Numbers
VB6664
Record Identifier
74VK7mbBzzab
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK7mbBzzab
Other Identifiers
DDC
664.75250994
MMS ID
991022740389702626
