Food process monitoring systems / edited by A.C. Pinder and G. Godfrey.
Food process monitoring systems / edited by A.C. Pinder and G. Godfrey.
Food process monitoring systems / edited by A.C. Pinder and G. Godfrey.
About this item
Full title
Food process monitoring systems / edited by A.C. Pinder and G. Godfrey.
Publisher
London ; New York : Blackie Academic & Professional, 1993.
Date
1993.
Call Numbers
N664.07/60
Record Identifier
74VKMp3l0Wzy
MMS ID
991021112349702626
Language
English
Formats
Physical Description
Physical content
xii, 220 p. : ill. ; 24 cm.
Publication information
Publisher
London ; New York : Blackie Academic & Professional, 1993.
Edition
1st ed.
Place of Publication
England
Date Published
1993.
Subjects
More information
Alternative Titles
Full title
Food process monitoring systems / edited by A.C. Pinder and G. Godfrey.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Includes bibliographical references and index.
Identifiers
Primary Identifiers
Call Numbers
N664.07/60
Record Identifier
74VKMp3l0Wzy
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKMp3l0Wzy
Other Identifiers
ISBN
0751400998 (HB : alk. paper)
9780751400991 (HB : alk. paper)
DDC
664.07
MMS ID
991021112349702626
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