Public health nutrition : from principles to practice / edited by Mark Lawrence and Tony Worsley.
Public health nutrition : from principles to practice / edited by Mark Lawrence and Tony Worsley.
About this item
Full title
Publisher
Crows Nest, N.S.W. : Allen & Unwin, 2007.
Date
2007.
Call Numbers
363.80994/3 , N363.80994/4
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xx, 492 p. : ill. ; 23 cm.
Contents
Section I. Principles -- 1. Concepts and guiding principles / Mark Lawrence and Tony Worsley -- 2. Knowledge / Mark L. Wahlqvist -- 3. Reference standards and guidelines / Mark Lawrence and Aileen Robertson -- Section II. Populations -- 4. Mothers and infants / Jane Scott and Doris Campbell and Mich...
Publication information
Publisher
Crows Nest, N.S.W. : Allen & Unwin, 2007.
Place of Publication
New South Wales
Date Published
2007.
Subjects
Subject Keywords
- Dietetics & nutrition (Australia)
- Public health
More information
Scope and Contents
Summary
This systematic, research-based overview of the central principles and practice issues in the growing field of public health nutrition is essential reading for practitioners and students in public health, nutrition, health policy and related fields. Author.
Alternative Titles
Full title
Public health nutrition : from principles to practice / edited by Mark Lawrence and Tony Worsley.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Includes index.
Bibliography: p. 474-476.
Audience note
Public Health Nutrition is an essential resource for public health practitioners, researchers and administrators, as well as students of nutrition, dietetics and public health wishing to obtain advanced and specialised competencies.
Identifiers
Primary Identifiers
Call Numbers
363.80994/3 , N363.80994/4
Record Identifier
74VKOLW7RWMg
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKOLW7RWMg
Other Identifiers
ISBN
9781741751024 (pbk) :
DDC
363.80994
MMS ID
991022513869702626