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The hygenic production and inspection of meat for human consumption / Standing Committee on Agricult...

The hygenic production and inspection of meat for human...

The hygenic production and inspection of meat for human consumption / Standing Committee on Agricult...

https://devfeature-collection.sl.nsw.gov.au/record/74VKOV5RLPVO

The hygenic production and inspection of meat for human consumption / Standing Committee on Agriculture.

About this item

Full title

The hygenic production and inspection of meat for human consumption / Standing Committee on Agriculture.

Publisher

East Melbourne, Vic. : CSIRO, 1993.

Date

1993.

Call Numbers

N664.9002189/1

Record Identifier

74VKOV5RLPVO

MMS ID

991022502329702626

Language

English

Formats

Physical Description

Physical content

vii, 52 p. ; 25 cm.

Publication information

Publisher

East Melbourne, Vic. : CSIRO, 1993.

Place of Publication

Victoria

Date Published

1993.

More information

Alternative Titles

Full title

The hygenic production and inspection of meat for human consumption / Standing Committee on Agriculture.

Authors, Artists and Contributors

Author / Artists

Notes

General note

Report / Standing Committee on Agriculture ; no. 48.

At head of title: Australian code of practice for veterinary public health.

Identifiers

Primary Identifiers

Call Numbers

N664.9002189/1

Record Identifier

74VKOV5RLPVO

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKOV5RLPVO

Other Identifiers

ISBN

0643055053

9780643055056 :

0643055053 :

9780643055056

DDC

664.90021894

MMS ID

991022502329702626

How to access this item

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