Guidelines for on-farm food safety for fresh produce / Department of Agriculture, Fisheries and Fore...
Guidelines for on-farm food safety for fresh produce / Department of Agriculture, Fisheries and Fore...
Guidelines for on-farm food safety for fresh produce / Department of Agriculture, Fisheries and Forestry.
About this item
Full title
Publisher
[Canberra] : Dept. of Agriculture Fisheries & Forestry, Australia, c2004.
Call Numbers
NQ363.19209/5
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
39 p. ; 30 cm.
Publication information
Publisher
[Canberra] : Dept. of Agriculture Fisheries & Forestry, Australia, c2004.
Edition
2nd ed.
Place of Publication
Australian Capital Territory
Date Published
c2004.
Access and use
Access Conditions
Commonwealth of Australia 2004.
Subjects
More information
Alternative Titles
Full title
Guidelines for on-farm food safety for fresh produce / Department of Agriculture, Fisheries and Forestry.
Authors, Artists and Contributors
Notes
General note
"National Food Industry Strategy"--Cover.
"HAL"--Cover.
Previous ed.: 2001.
Additional physical form availability note
Also available in an electronic version on the Internet. Address as at 3.2.2005: http://www.affa.gov.au/corporate_docs/publications/pdf/food/on_farm_food_safety.pdf.
System details note
System requirements: Adobe Acrobat Reader required to view/print PDF files.
Contextual Information
Date Copyright
c2004.
Identifiers
Primary Identifiers
Call Numbers
NQ363.19209/5
Record Identifier
74VKP6zVLqwd
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKP6zVLqwd
Other Identifiers
ISBN
0642539677
9780642539670
DDC
363.1920994
MMS ID
991019551989702626
