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Food and cooking / Rachel Dixon.

Food and cooking / Rachel Dixon.

Food and cooking / Rachel Dixon.

https://devfeature-collection.sl.nsw.gov.au/record/74VKVA8O4DaZ

Food and cooking / Rachel Dixon.

About this item

Full title

Food and cooking / Rachel Dixon.

Author / Creator

Publisher

Frenchs Forest, NSW : Redback Publishing, 2018.

Alternative title

Food & cooking.

Call Numbers

HQ 2018/1166

Record Identifier

74VKVA8O4DaZ

MMS ID

991024176717902626

Language

English

Formats

Physical Description

Physical content

32 pages : illustrations (some colour) ; 28 cm.

Content type

text

still image

Media type

unmediated

Carrier type

volume

Publication information

Publisher

Frenchs Forest, NSW : Redback Publishing, 2018.

Place of Publication

New South Wales

Date Published

2018.

More information

Scope and Contents

Summary

The foods eaten by the early convicts and colonists in Australia were very different from the diet enjoyed by the Aboriginal people. Find out why this was.

Alternative Titles

Full title

Food and cooking / Rachel Dixon.

Authors, Artists and Contributors

Author / Creator

Notes

General note

How we used to live in Australia

Includes index.

Contextual Information

Date Copyright

©2018.

Identifiers

Primary Identifiers

Call Numbers

HQ 2018/1166

Record Identifier

74VKVA8O4DaZ

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKVA8O4DaZ

Other Identifiers

ISBN

9781925630329 (hardback)

DDC

641.3/0300994

MMS ID

991024176717902626

How to access this item

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