Log in to save to my catalogue

In hot water : the impacts of climate change on marine fisheries and biodiversity / The Senate, Envi...

In hot water : the impacts of climate change on marine ...

In hot water : the impacts of climate change on marine fisheries and biodiversity / The Senate, Envi...

https://devfeature-collection.sl.nsw.gov.au/record/74VKVNa4gvbg

In hot water : the impacts of climate change on marine fisheries and biodiversity / The Senate, Environment and Communications References Committee.

About this item

Full title

In hot water : the impacts of climate change on marine fisheries and biodiversity / The Senate, Environment and Communications References Committee.

Publisher

Canberra Environment and Communications References Committee, [2017]

Call Numbers

G 2018/0640

Record Identifier

74VKVNa4gvbg

MMS ID

991024160307902626

Language

English

Formats

Physical Description

Physical content

xi, 131 pages : map ; 25 cm.

Content type

text

Media type

unmediated

Carrier type

volume

Publication information

Publisher

Canberra Environment and Communications References Committee, [2017]

Place of Publication

Australian Capital Territory

Date Published

[2017]

More information

Alternative Titles

Full title

In hot water : the impacts of climate change on marine fisheries and biodiversity / The Senate, Environment and Communications References Committee.

Notes

General note

Senate Committee report / Environment and Communications References Committee

"December 2017"

"Senator Peter Whish-Wilson, Chair" -- page iii.

Includes bibliographical references.

Additional physical form availability note

Also available online.

Contextual Information

Date Copyright

©2017.

Other version (online)

Identifiers

Primary Identifiers

Call Numbers

G 2018/0640

Record Identifier

74VKVNa4gvbg

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKVNa4gvbg

Other Identifiers

ISBN

9781760106829

DDC

333.9560994

MMS ID

991024160307902626

How to access this item

1 of 0Request as a Library member