Pana Chocolate : the recipes : raw, organic, handmade, vegan.
Pana Chocolate : the recipes : raw, organic, handmade, vegan.
About this item
Full title
Publisher
Richmond, Victoria : Hardie Grant Books, 2017.
Richmond, Victoria Hardie Grant Books, an imprint of Hardie Grant Publishing, 2017.
Date
2017.
Call Numbers
H 2017/435
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
191 pages : colour illustrations ; 21 cm.
Content type
text
still image
Media type
unmediated
Carrier type
volume
Publication information
Publisher
Richmond, Victoria : Hardie Grant Books, 2017.
Richmond, Victoria Hardie Grant Books, an imprint of Hardie Grant Publishing, 2017.
Place of Publication
Victoria
Date Published
2017.
2017.
Subjects
More information
Scope and Contents
Summary
Pana Chocolate, The Recipes, is the sweet book vegans and health-aware sweet tooths have been waiting for. It includes over 70 recipes that cover the sweet spectrum - from breakfast (chia pudding, granola, buckwheat porridge) to kids parties (chocolate crackles, honey joys), to uniquely plated creations based around raw chocolate to traditional des...
Alternative Titles
Full title
Pana Chocolate : the recipes : raw, organic, handmade, vegan.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Includes index.
Contextual Information
Date Copyright
©2016
Identifiers
Primary Identifiers
Call Numbers
H 2017/435
Record Identifier
74VKVRrqoedM
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKVRrqoedM
Other Identifiers
ISBN
9781743792544
DDC
641.5
MMS ID
991024073618502626
