Delicious geography : from place to plate / Gary Fuller and T. M. Reddekopp.
Delicious geography : from place to plate / Gary Fuller and T. M. Reddekopp.
About this item
Full title
Author / Creator
Publisher
Lanham, Maryland : Rowman & Littlefield, [2016]
Call Numbers
G 2017/1552
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xx, 263 pages : illustrations (some color), color maps ; 23 cm
Content type
text
Media type
unmediated
Carrier type
volume
Contents
The search for spices -- Marco Polo travels east -- A plant is domesticated in Bolivia -- Sugar -- Cacao -- Plain vanilla -- The French in America -- The Russians come to America -- Jews in America -- Immigrants, part I -- Immigrants, part II -- North Atlantic islands -- South Atlantic islands -- Wo...
Publication information
Publisher
Lanham, Maryland : Rowman & Littlefield, [2016]
Place of Publication
Maryland
Date Published
[2016]
Subjects
More information
Scope and Contents
Summary
Fuller and Reddekopp take us on a fascinating exploration of the world of food. They travel around the globe to trace the enduring links of geography and food, showing how the preparation and enjoyment of dishes define the major cultural regions of the world. Though these regions have changed over time, the sharing of foods and food traditions are...
Alternative Titles
Full title
Delicious geography : from place to plate / Gary Fuller and T. M. Reddekopp.
Authors, Artists and Contributors
Author / Creator
Author / Artists
Notes
General note
Includes index.
Issued As
Online version: Fuller, Gary, 1941- author. Delicious geography Lanham : Rowman & Littlefield, [2016] 9781442245334 (DLC) 2016050159
Identifiers
Primary Identifiers
Call Numbers
G 2017/1552
Record Identifier
74VKVVeW8Kbl
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKVVeW8Kbl
Other Identifiers
ISBN
1442245328 paperback alkaline paper
9781442245327 paperback alkaline paper
DDC
394.12
MMS ID
991024098423602626