What the fat? recipes : low-carb, healthy-fat cooking - delicious, healthy and simple / the chef, Cr...
What the fat? recipes : low-carb, healthy-fat cooking - delicious, healthy and simple / the chef, Craig Rodger ; the dietatian, Dr Caryn Zinn ; the professor, Grant Schofield ; introduction, Dr Aseem Malhotra.
About this item
Full title
Author / Creator
Publisher
Crows Nest, NSW : Murdoch Books, an imprint of Allen & Unwin, 2019.
Alternative title
Call Numbers
HQ 2019/1539
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
299 pages : colour illustrations ; 28 cm.
Content type
text
still image
Media type
unmediated
Carrier type
volume
Publication information
Publisher
Crows Nest, NSW : Murdoch Books, an imprint of Allen & Unwin, 2019.
Place of Publication
New South Wales
Date Published
2019.
Subjects
More information
Scope and Contents
Summary
130 easy recipes that make adopting a low-carb, healthy-fat lifestyle simple and delicious. From the team behind the bestselling What the Fat? How to live the ultimate low-carb, healthy-fat lifestyle have also created a much-anticipated family recipe book. Designed to make following a LCHF lifestyle simple, enjoyable and nourishing, What the Fat? R...
Alternative Titles
Full title
What the fat? recipes : low-carb, healthy-fat cooking - delicious, healthy and simple / the chef, Craig Rodger ; the dietatian, Dr Caryn Zinn ; the professor, Grant Schofield ; introduction, Dr Aseem Malhotra.
Spine title
WTF? recipes
Authors, Artists and Contributors
Author / Creator
Notes
General note
Includes index.
"More than 130 low-carb and keto-friendly recipes for you and your family"
Contextual Information
Date Copyright
©2019.
Identifiers
Primary Identifiers
Call Numbers
HQ 2019/1539
Record Identifier
74VKVlGG0P83
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKVlGG0P83
Other Identifiers
ISBN
9781760524982 paperback
DDC
641.5638
MMS ID
991024263017902626