Eat history : food and drink in Australia and beyond / edited by Sofia Eriksson, Madeleine Hastie an...
Eat history : food and drink in Australia and beyond / edited by Sofia Eriksson, Madeleine Hastie an...
Eat history : food and drink in Australia and beyond / edited by Sofia Eriksson, Madeleine Hastie and Tom Roberts.
About this item
Full title
Publisher
Newcastle upon Tyne : Cambridge Scholars Publishing, 2013.
Call Numbers
641.013/17 , G 2020/6094
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
vi, 181 pages ; 22 cm.
Content type
text
Media type
unmediated
Carrier type
volume
Publication information
Publisher
Newcastle upon Tyne : Cambridge Scholars Publishing, 2013.
Place of Publication
England
Date Published
2013.
Subjects
More information
Scope and Contents
Summary
"Eat History offers fascinating new insights into the emerging field of gastronomic studies and its intersection with cultural history, and includes the writing of nine leading historians on topics ranging from vodka to patty cakes. Though primarily focused on Australia, the transnational nature of many of the essays widens the scope to include Rus...
Alternative Titles
Full title
Eat history : food and drink in Australia and beyond / edited by Sofia Eriksson, Madeleine Hastie and Tom Roberts.
Authors, Artists and Contributors
Notes
General note
Includes bibliographical references and index.
Mitchell Library jacket filed.
Identifiers
Primary Identifiers
Call Numbers
641.013/17 , G 2020/6094
Record Identifier
74VKVpQOoEK3
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKVpQOoEK3
Other Identifiers
ISBN
1443849170
9781443849173
DDC
641.01/3
MMS ID
991023988218102626
