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Food additives : navigating the numbers / Catherine Saxelby.

Food additives : navigating the numbers / Catherine Sax...

Food additives : navigating the numbers / Catherine Saxelby.

https://devfeature-collection.sl.nsw.gov.au/record/74VKVxo6Na2b

Food additives : navigating the numbers / Catherine Saxelby.

About this item

Full title

Food additives : navigating the numbers / Catherine Saxelby.

Publisher

[Rozelle, New South Wales] : Foodwatch Pty Ltd, 2017.

Date

2017.

Record Identifier

74VKVxo6Na2b

MMS ID

991024248766902626

Language

English

Formats

Physical Description

Physical content

1 online resource.

Content type

text

Media type

computer

Carrier type

online resource

Publication information

Publisher

[Rozelle, New South Wales] : Foodwatch Pty Ltd, 2017.

Place of Publication

New South Wales

Date Published

2017.

Access and use

Access Conditions

National edeposit: Available onsite at national, state and territory libraries Online access with authorization

More information

Scope and Contents

Summary

Navigating the Numbers sheds new light on additives, why they are used, where they come from and which ones should trigger your 'avoid' button. Additives are a part of modern food life and they're not all bad. Despite our best intentions, we can't always eat fresh and to make food safe, stable and taste good, we need a few additives. But which ones...

Alternative Titles

Full title

Food additives : navigating the numbers / Catherine Saxelby.

Added title page

Navigating the numbers : the handy foodwatch guide to food additives.

Authors, Artists and Contributors
Notes

General note

The handy foodwatch guide

"How to find them, translate code numbers & minimise the culprits"--Cover.

Includes bibliographical references.

System details note

Mode of access: Available online.

Identifiers

Primary Identifiers

Record Identifier

74VKVxo6Na2b

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKVxo6Na2b

Other Identifiers

ISBN

9780987552112 EPUB

MMS ID

991024248766902626

How to access this item

1
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