Ambient mass spectroscopy techniques in food and environment / [electronic resource] : editors, Leo...
Ambient mass spectroscopy techniques in food and environment / [electronic resource] : editors, Leo...
Ambient mass spectroscopy techniques in food and environment / [electronic resource] : editors, Leo M.L. Nollet and Basil K. Munjanja.
About this item
Full title
Publisher
Boca Raton : Taylor & Francis, a CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa, plc, [2019]
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
1 online resource.
Content type
text
Media type
computer
Carrier type
online resource
Publication information
Publisher
Boca Raton : Taylor & Francis, a CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa, plc, [2019]
Place of Publication
Florida
Date Published
[2019]
Access and use
Access Conditions
Available for use in the Library. Available from home to registered NSW residents.
Subjects
More information
Alternative Titles
Full title
Ambient mass spectroscopy techniques in food and environment / [electronic resource] : editors, Leo M.L. Nollet and Basil K. Munjanja.
Authors, Artists and Contributors
Notes
General note
Food analysis & properties
Includes bibliographical references.
Identifiers
Primary Identifiers
Record Identifier
74VKVyQMPdEb
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKVyQMPdEb
Other Identifiers
ISBN
1351378473
9781315146836 (electronic bk.)
1315146835 (electronic bk.)
9781351378482 (ePub ebook)
1351378481
9781351378499 (PDF ebook)
135137849X
9781351378475 (Mobipocket ebook)
DDC
664/.07
MMS ID
991024234915702626
