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Geographies of food : the BA International Studies 25th anniversary cookbook / edited by Paul Allats...

Geographies of food : the BA International Studies 25th...

Geographies of food : the BA International Studies 25th anniversary cookbook / edited by Paul Allats...

https://devfeature-collection.sl.nsw.gov.au/record/74VKaq4ZQ5dM

Geographies of food : the BA International Studies 25th anniversary cookbook / edited by Paul Allatson, Angela Giovanangeli and Emi Otsuji.

About this item

Full title

Geographies of food : the BA International Studies 25th anniversary cookbook / edited by Paul Allatson, Angela Giovanangeli and Emi Otsuji.

Publisher

Broadway, New South Wales : School of International Studies and Education, Faculty of Arts and Social Sciences, University of Technology Sydney, [2019]

Call Numbers

H 2022/3467

Record Identifier

74VKaq4ZQ5dM

MMS ID

991024329715002626

Language

English

Formats

Physical Description

Physical content

67 pages : colour illustrations, colour maps, colour portraits ; 21 cm.

Content type

still image

text

cartographic image

Media type

unmediated

Carrier type

volume

Publication information

Publisher

Broadway, New South Wales : School of International Studies and Education, Faculty of Arts and Social Sciences, University of Technology Sydney, [2019]

Place of Publication

New South Wales

Date Published

[2019]

More information

Scope and Contents

Summary

"What is the future of food in light of growing threats from the climate emergency and natural resource depletion, as well as economic and social inequality? This textbook engages with this question, and considers the complex relationships between food, place, and space, providing students with an introduction to the contemporary and future geograp...

Alternative Titles

Full title

Geographies of food : the BA International Studies 25th anniversary cookbook / edited by Paul Allatson, Angela Giovanangeli and Emi Otsuji.

Parallel title

Geographies of food : the Bachelor of Arts in International Studies twenty fifth anniversary cookbook

Contextual Information

Date Copyright

©2019.

Identifiers

Primary Identifiers

Call Numbers

H 2022/3467

Record Identifier

74VKaq4ZQ5dM

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKaq4ZQ5dM

Other Identifiers

ISBN

9780648664703 paperback

DDC

641.59

MMS ID

991024329715002626

How to access this item

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