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Issues and research needs of the Australian organic food products market [electronic resource] / by...

Issues and research needs of the Australian organic foo...

Issues and research needs of the Australian organic food products market [electronic resource] / by...

https://devfeature-collection.sl.nsw.gov.au/record/74VKd6PGjM5A

Issues and research needs of the Australian organic food products market [electronic resource] / by Hui-Shung Chang, Garry Griffith and Lydia Zepeda.

About this item

Full title

Issues and research needs of the Australian organic food products market [electronic resource] / by Hui-Shung Chang, Garry Griffith and Lydia Zepeda.

Author / Creator

Publisher

Armidale, N.S.W. : University of New England, Graduate School of Agricultural and Resource Economics, 2004.

Date

2004.

Record Identifier

74VKd6PGjM5A

MMS ID

991019869319702626

Language

English

Formats

Publication information

Publisher

Armidale, N.S.W. : University of New England, Graduate School of Agricultural and Resource Economics, 2004.

Place of Publication

New South Wales

Date Published

2004.

Subjects

More information

Alternative Titles

Full title

Issues and research needs of the Australian organic food products market [electronic resource] / by Hui-Shung Chang, Garry Griffith and Lydia Zepeda.

Notes

General note

Working papers, 1442-1909 ; 2004/9.

Title from title screen (viewed on 25 Jan. 2005).

"August 2004".

Includes bibliographical references.

System details note

System requirements: Adobe Acrobat for pdf files.

Mode of access: Internet via World Wide Web. Available at: http://www.une.edu.au/febl/GSARE/arewp04-9.pdf.

Contextual Information

Related resource (online)

Identifiers

Primary Identifiers

Record Identifier

74VKd6PGjM5A

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKd6PGjM5A

Other Identifiers

ISBN

1863898964

9781863898966

DDC

333

MMS ID

991019869319702626

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