American Indian food / Linda Murray Berzok.
American Indian food / Linda Murray Berzok.
About this item
Full title
Author / Creator
Publisher
Westport, Conn. : Greenwood Press, 2005.
Date
2005.
Call Numbers
N394.12089/1
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
p. cm.
Contents
1. Introduction : food, history and culture -- 2. Foodstuffs -- 3. Food preparation, preservation and storage -- 4. Food customs -- 5. Food and religion -- 6. Concepts of diet and nutrition.
Publication information
Publisher
Westport, Conn. : Greenwood Press, 2005.
Series
Place of Publication
Connecticut
Date Published
2005.
Subjects
More information
Alternative Titles
Full title
American Indian food / Linda Murray Berzok.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Food in American history, 1552-8200.
Includes bibliographical references and index.
Contextual Information
Other version (online)
Identifiers
Primary Identifiers
Call Numbers
N394.12089/1
Record Identifier
74VKdB0B7dAg
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKdB0B7dAg
Other Identifiers
ISBN
0313329893 (hbk.) :
9780313329890 (alk. paper)
0313329893 (alk. paper)
9780313329890 (hbk.) :
DDC
394.1208997
MMS ID
991020092329702626
