Food flavor and safety : molecular analysis and design / A.M. Spanier, editor, H. Okai, editor, M. T...
Food flavor and safety : molecular analysis and design / A.M. Spanier, editor, H. Okai, editor, M. T...
Food flavor and safety : molecular analysis and design / A.M. Spanier, editor, H. Okai, editor, M. Tamura, editor.
About this item
Full title
Publisher
Washington, DC : American Chemical Society, 1993.
Date
1993.
Call Numbers
N664/133
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xiv, 352 p. : ill. ; 24 cm.
Publication information
Publisher
Washington, DC : American Chemical Society, 1993.
Place of Publication
District of Columbia
Date Published
1993.
Subjects
More information
Alternative Titles
Full title
Food flavor and safety : molecular analysis and design / A.M. Spanier, editor, H. Okai, editor, M. Tamura, editor.
Authors, Artists and Contributors
Notes
General note
ACS symposium series ; 528.
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 203rd national meeting of the American Chemical Society, San Francisco, California, April 5-10, 1992."
Includes bibliographical references and indexes.
Identifiers
Primary Identifiers
Call Numbers
N664/133
Record Identifier
74VKmKdQKqNb
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKmKdQKqNb
Other Identifiers
ISBN
0841226652 (alk. paper)
9780841226654 (alk. paper)
DDC
664
MMS ID
991020529829702626
