Encyclopaedia of food science, food technology, and nutrition / edited by R. Macrae, R.K. Robinson,...
Encyclopaedia of food science, food technology, and nutrition / edited by R. Macrae, R.K. Robinson, M.J. Sadler.
About this item
Full title
Publisher
London ; San Diego : Academic Press, c1993.
Call Numbers
NQ664.003/1A SET
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
8 v. (5365 p., [37] p. of plates) : ill. (some col.) ; 29 cm.
Contents
v. 1. A-cassava -- v. 2. Catering-Down's syndrome --v. 3. Dressings and mayonnaise-fruits of tropical climates -- v. 4. Fumigants-malnutrition -- v. 5. Malt-pesticides and herbicides-- v. 6. pH-soya milk --v. 7. Spectroscopy-Z -- v. 8. Index and directories.
Publication information
Publisher
London ; San Diego : Academic Press, c1993.
Place of Publication
England
Date Published
c1993.
Subjects
More information
Alternative Titles
Full title
Encyclopaedia of food science, food technology, and nutrition / edited by R. Macrae, R.K. Robinson, M.J. Sadler.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Includes bibliographical references and and index.
Contextual Information
Date Copyright
c1993.
Related resource (online)
Other version (online)
Identifiers
Primary Identifiers
Call Numbers
NQ664.003/1A SET
Record Identifier
74VKqDK3NPOl
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKqDK3NPOl
Other Identifiers
ISBN
012226858X (v.8)
9780122268540 (v. 4)
0122268547 (v. 4)
9780122268557 (v. 5)
0122268555 (v. 5)
9780122268502 (set)
0122268504 (set)
9780122268519 (v. 1)
0122268512 (v. 1)
9780122268526 (v. 2)
0122268520 (v. 2)
9780122268533 (v. 3)
0122268539 (v. 3)
9780122268571 (v. 7)
0122268571 (v. 7)
012226858X (v. 8)
9780122268564 (v. 6)
0122268563 (v. 6)
9780122268519 (v.1)
0122268571 (v.7)...
DDC
664.003
664 .003
MMS ID
991020146179702626