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The insect cookbook : [electronic resource] : food for a sustainable planet / Arnold van Huis, Henk...

The insect cookbook : [electronic resource] : food for ...

The insect cookbook : [electronic resource] : food for a sustainable planet / Arnold van Huis, Henk...

https://devfeature-collection.sl.nsw.gov.au/record/74VKveWeJZ5A

The insect cookbook : [electronic resource] : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dicke ; translated by Françoise Takken-Kaminker and Diane Blumenfeld-Schaap.

About this item

Full title

The insect cookbook : [electronic resource] : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dicke ; translated by Françoise Takken-Kaminker and Diane Blumenfeld-Schaap.

Publisher

New York : Columbia University Press, [2014]

Uniform title

Insectenkookboek. English.

Record Identifier

74VKveWeJZ5A

MMS ID

991021701259702626

Language

English

Dutch

(Language of original)

Formats

Physical Description

Physical content

1 online resource (xiii, 191 pages) : illustrations (chiefly color.

Content type

text

Media type

computer

Carrier type

online resource

Contents

1. Insects : essential and delicious. Six legs and other features ; Kofi Annan, former Secretary-General of the United Nations : eating insects : "a question of education" ; Cooking with edible insects ; Pierre Wind, top chef : "you have to eat away the fear" ; Everyone eats insects ; Shrimp or gras...

Publication information

Publisher

New York : Columbia University Press, [2014]

Edition

English-language edition.

Place of Publication

New York (State)

Date Published

[2014]

Access and use

Access Conditions

Available for use in the Library. Available from home to registered NSW residents.

More information

Alternative Titles

Full title

The insect cookbook : [electronic resource] : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dicke ; translated by Françoise Takken-Kaminker and Diane Blumenfeld-Schaap.

Notes

General note

Arts and traditions of the table : perspectives on culinary history.

Translated from the Dutch.

Originally published by Uitgeverij Atlas Contact, Amsterdam in 2012 as Het insectenkookboek.

Includes bibliographical references and index.

Identifiers

Primary Identifiers

Record Identifier

74VKveWeJZ5A

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKveWeJZ5A

Other Identifiers

ISBN

0231536216 (electronic bk.)

9780231536219 (electronic bk.)

DDC

641.696

MMS ID

991021701259702626