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Brined cheeses / edited by Adnan Tamime.

Brined cheeses / edited by Adnan Tamime.

Brined cheeses / edited by Adnan Tamime.

https://devfeature-collection.sl.nsw.gov.au/record/74VKvyKZwowy

Brined cheeses / edited by Adnan Tamime.

About this item

Full title

Brined cheeses / edited by Adnan Tamime.

Publisher

Ames, Iowa : Blackwell Pub., 2006.

Date

2006.

Call Numbers

N637.35/3

Record Identifier

74VKvyKZwowy

MMS ID

991021677199702626

Language

English

Formats

Physical Description

Physical content

p. cm.

Contents

1. Constituents and properties of milk from different species / T. Huppertz, V. K. Upadhyay, A. L. Kelly and A. Y. Tamime -- 2. Feta and other Balkan cheeses / E. M. Anifantakis and G. Moatsou -- 3. Industrial manufacture of feta-type cheeses / A. Y. Tamime, R. K. Robinson and G. Kiers -- 4. Halloum...

Publication information

Publisher

Ames, Iowa : Blackwell Pub., 2006.

Place of Publication

Iowa

Date Published

2006.

Subjects

Subjects and topics

More information

Alternative Titles

Full title

Brined cheeses / edited by Adnan Tamime.

Authors, Artists and Contributors

Author / Artists

Notes

General note

Includes bibliographical references and index.

Contextual Information

Other version (online)

Identifiers

Primary Identifiers

Call Numbers

N637.35/3

Record Identifier

74VKvyKZwowy

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKvyKZwowy

Other Identifiers

ISBN

9781405124607 (alk. paper)

1405124601 (alk. paper)

DDC

637.35

MMS ID

991021677199702626

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