Sassella meat : how to buy, how to cook, how to prepare, how to serve : also menu suggestions.
Sassella meat : how to buy, how to cook, how to prepare, how to serve : also menu suggestions.
About this item
Full title
Publisher
[Melbourne : s.n., between 1936 and 1940?] (Melbourne : A. H. Massina & Co., [Printers])
Date
between 1936 and 1940?]
Call Numbers
641.66/30
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
35 p. : ill. ; 19 cm.
Publication information
Publisher
[Melbourne : s.n., between 1936 and 1940?] (Melbourne : A. H. Massina & Co., [Printers])
Place of Publication
Victoria
Date Published
between 1936 and 1940?]
Subjects
More information
Alternative Titles
Full title
Sassella meat : how to buy, how to cook, how to prepare, how to serve : also menu suggestions.
Authors, Artists and Contributors
Author / Artists
Notes
General note
"With compliments from your butcher S. Sassella Proprietary Limited" -- Cover.
Cover title.
John Hoyle Cookery Collection Bibliography no. 832.
Additional physical form availability note
Cover image online at the State Library of NSW.
Contextual Information
Related resource (online)
Identifiers
Primary Identifiers
Call Numbers
641.66/30
Record Identifier
74VKvz7Ndv3g
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKvz7Ndv3g
Other Identifiers
DDC
641.66
MMS ID
991021525409702626