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The Oxford sausage : being select poetical pieces : by the most celebrated wits in that university.

The Oxford sausage : being select poetical pieces : by the most celebrated wits in that university.

https://devfeature-collection.sl.nsw.gov.au/record/74VKwKqe6VPX

The Oxford sausage : being select poetical pieces : by the most celebrated wits in that university.

About this item

Full title

The Oxford sausage : being select poetical pieces : by the most celebrated wits in that university.

Publisher

Cambridge : Printed by W. Hatfield for W. Grant, Cambridge, and J. Grant, Oxford, 1822.

Date

1822.

Call Numbers

DSM/827.69/O

Record Identifier

74VKwKqe6VPX

MMS ID

991018295079702626

Language

English

Formats

Physical Description

Physical content

xv, 186 p. : port. ; 14 cm.

Publication information

Publisher

Cambridge : Printed by W. Hatfield for W. Grant, Cambridge, and J. Grant, Oxford, 1822.

Edition

A new ed.

Place of Publication

England

Date Published

1822.

Access and use

Access Conditions

Copyright status: Out of copyright.

Please acknowledge: State Library of New South Wales.

More information

Alternative Titles

Full title

The Oxford sausage : being select poetical pieces : by the most celebrated wits in that university.

Authors, Artists and Contributors

Author / Artists

Notes

General note

With woodcut of "Mrs. Dorothy Spreadbury, inventor of the Oxford sausage."

Selected for Digitisation 2016

Mitchell Library copy has bookbinder's label: "J. Pownceby".

Mitchell Library copy signed, 'D.S. Mitchell'.

Additional physical form availability note

Online at the State Library of NSW.

Identifiers

Primary Identifiers

Call Numbers

DSM/827.69/O

Record Identifier

74VKwKqe6VPX

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VKwKqe6VPX

Other Identifiers

MMS ID

991018295079702626

How to access this item

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